2019 Menghai Xiao Gong Bing

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Medium -dark fermentation shu puerh from small tea factory in Menghai set up by local tea farmers. Gong ting grade pressed hard into the 100g small cake gives very rich and thick infusions. Aroma of hot chocolate and dry roasted nuts coming from the brewed tea leaves hot gaiwan also reflected in taste. Bitter-ish dark chocolate notes with sweet mouthfeel after , creamy shu for your morning.

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Details

TypeShu Puerh
Tea Cake100g
OriginMeng Hai
Tea FactoryChun Pu Nong Jia
Tea MaterialBush tea ( Tai Di Cha )
Year2019
SeasonMix - Spring / Autumn
StorageKunming

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2019 Menghai Xiao Gong Bing

2019 Menghai Xiao Gong Bing

Medium -dark fermentation shu puerh from small tea factory in Menghai set up by local tea farmers. Gong ting grade pressed hard into the 100g small cake gives very rich and thick infusions. Aroma of hot chocolate and dry roasted nuts coming from the brewed tea leaves hot gaiwan also reflected in taste. Bitter-ish dark chocolate notes with sweet mouthfeel after , creamy shu for your morning.

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