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Zitao Teapot - Fang Gu ( Dragon ) - 190ml
Fang Gu Hu Handmade black-brown (...
USD 141.12 -10% USD 156.80
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Yunnan Gaoshan Oolong
Spring harvest of leaves, handpicked from a very small organic Taiwanese...
USD 26.88 -
Yunnan Gaoshan Oolong - premium
Spring harvest of premium tea leaves handpicked from a small organic...
USD 35.84 -
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Da Hong Pao - Su Xi Lan
Medium-light roasted entry level Yancha made of Su Xi Lan "Plain Orchid"...
USD 2.56 -
2025 Xue Pian Ya Shi Xiang
Xue Pian, meaning “Snow Flake,” designates Dancong tea made from the...
USD 16.80 -
170ml Yixing Bian Li - Zi Ni
Half handmade teapot from Yixing purple “Zi Ni” medium-thick clay in...
USD 120.00 -
170ml Yixing Li Xing - Zi Ni
Half handmade teapot from Yixing purple “Zi Ni” medium-thick clay in...
USD 120.00
Loose spring red ( black ) tea 25-1000g.
Spring There are 12 products.
Zheng Shan Xiao Zhong
Spring harvest of the small tea trees from Miao Wai village ( Tong Mu Guan ). Non smoked concept of the traditional Lapsang souchong black tea, packed in airtight 5g pouches to preserve the candy sweet taste and high temperature roast aroma, and convenient for traveling. Chocolate and roast nuts notes in taste with light fruity touch in aftertaste. Drop...
USD 1.28In StockClassic 58 Feng Qing - 250g
1 Review(s)Feng Qing Classic 58 Black Tea in grade of 1 tip and 2 leafs. Very well processed , bittersweet taste with fruity notes. Very suitable as a daily / breakfast drinker. This tea is also sold on market as "Song Zhen" a pine needles - due to it's shaping. We sell this tea in paper box of 250g.
USD 11.20In StockZhong Guo Hong
2 Review(s)The blend of many varietals ( like purple leaf Zi Juan or some oolong small leaf varietal ) from Feng Qing area. Fully oxidized with typical high temp. roast technique finish ( called "gao xiang / ti xiang " ) processed tea leaf releases remarkable chocolate and cocoa scent out from the first brew. The touch of roasted nuts with hint of sour note can be...
USD 4.96In Stock2024 Jin Luo
One bud and small tea leaf rolled into the snail shape. As , traditional way of shaping tea leafs usual for green bi luo chun, this method of rolling the leafs also proved to be very useful in matter of preserving flavor. Honey notes with woody characteristics in overall sweet body , rich in flavor tea liqour made spring Simao leafs is a higher grade can...
USD 8.00Out of stockLapsang souchong - traditional
Traditionally handmade ( in Miao Wan village ) , Tong Mu Guan Zheng Shan Xiao Zhong red tea, cold smoked on the pine tree wood during the processing. This is already obvious from the dry leaf when you open 5g airtight sealed bag , which preserves that aroma. Shortly after 3rd steeping the overwhelming ( for somebody ) smokiness will mellow a bit and...
USD 1.92In Stock2024 Yongde Ye Sheng Hong
1 Review(s)Wild tea trees from Ming Feng Shan in Yongde county. The leaves haven't gone through any artificial heat processing but simply being dried on the sun , which promotes fruitiness and partial ageing typical for "shai hong" style tea. Obvious sweet-sour notes of wild tea leaves which can be brewed longer with smaller amounts without being worried of any...
USD 9.60Out of stock2025 Ailao Shan Ye Sheng Gushu Hong
Spring harvest from big wild varietal three tea trees. No Huang Pian selected out as the amount harvested is already small enough. Typical sweet sour fruity taste but also with oolong notes reminding the Oriental Beauty tea. That's due to the additional "yao qing " shaking processing.
USD 14.08In Stock2024 Dehong Ye Sheng Hong
1 Review(s)Spring harvest of big & small wild tea trees growing near Myanmar borders in Dehong state. Processed by the small producer who is originally from Feng Qing so his sun dried Ye Sheng is up to very good standard. Typical sweet-sour fruity notes which will develop further with time because this one hasn't gone through any artificial heat processing ( roast ) .
USD 8.00Out of stock2024 Tao Xiang Xaio Zhong
First spring harvest from Miao Wan village of Tong Mu Guan area . "Mi Tao" - peach , which is quite noticeable in aroma and some in taste of this not smoked Lapsang Souchong red tea with gentle fruity notes which are not covered by any excessive roast. Tea leaves are packed into the individual 5g air tight sealed pack to preserve the taste and aroma as...
USD 2.24Out of stockMi Xiang Jin Ya
Special grade of spring Yunnan Black tea from Simao made of the small tips growing on the top of the of Yun Keng Shi Hao variety. Honey Fragnance Golden Tips Golden name stands for actual taste notes, yet this one has gone through the " ti xiang " ( high temp. roast ) so roasted nuts are dominating character. The golden color emerges during processing and...
USD 7.84Out of stock2025 Daxue Shan Zi Ya Hong
2 Review(s)Spring purple varietal tea leaves Zi Ya harvested from medium size trees growing on Big Snow Mountain in Yongde county, processed as a black tea with accurate light roast in order to reduce excessive herbal taste ( typical for purple varietal ) yet preserve the original fruity-camomile notes which makes this tea significantly distinguishable from others....
USD 5.60Out of stock2025 Dehong An Ji Shai Hong
1 Review(s)Tea bushes of An Ji Bai Cha varietal planted in Dehong and mostly used for the famous green tea tips production for Zhejiang distributors. A small batch from the 1st. harvest made for us on special order. Fruity notes with touch of herbs, reminding purple varietal Zi Ya. Much sweeter than previous year we had from 2nd harvest.
USD 8.00In Stock
