Filter

Enabled filters:
    Year
    Origin
    Tea Factory
    Tea Material
    Season

    Specials & Sales

    New products

    Spring

    Loose spring red ( black ) tea 25-1000g.

    Spring There are 14 products.

    per page
    Showing 1 - 12 of 14 items
    • Quick view
      USD 0.64 Out of stock

      Higher quality of Lapsang souchong with light aroma of touch of fruits in brewed leaves and of course the roast. Sweet aftertaste with gentle sour hint lingering at the back of the tongue generating saliva in your mouth making the drinking experience even better. The tea is packed in individual 5g sealed packs to protect the tea leaf aroma and taste ,...

      USD 0.64
      Add to cart More
      Out of stock
    • Quick view
      USD 6.88 Out of stock
      2 Review(s)

      Very interesting black tea from our Dan Cong farmer.  Honey scent with woody notes . The crispy clear golden tea liquor has very sweet and fruity body leaving pleasant sensation in your mouth right after the first cup.

      USD 6.88
      Add to cart More
      Out of stock
    • Quick view
      USD 3.20 In Stock

      First spring harvest of purple variety tea leaves and buds processed as black tea , naturally dried on the sun finish , which is called Shai Hong. That allows to tea develop the taste with time. Typical herbal Chamomile notes with bitter touch of purple varietal which are well preserved in taste and aroma. We recommend to use clay pottery for brewing to...

      USD 3.20
      In Stock
    • Quick view
      USD 3.36 In Stock
      1 Review(s)

      Dark chocolate notes coming from the dry dark roasted high grade tiny tea leafs picked in Wuyi mountain located in Fujian prov. Strong and dark thick tea liqour your are going to get right after the first infusion.Bitter-sweet sensation in your mouth and dark prune notes with very light smokiness which is the sign of traditional processing. Slight fruity...

      USD 3.36
      In Stock
    • Quick view
      USD 4.96 Out of stock

      Small tea leafs growing in Anhui province known for their specific processing of slow withering and oxidation processes. Standard grade of famous and very expensive in higher grades  Qi Men Hong Cha , as well called Keemun Black Tea , has very pleasant cocoa taste due to "gao xiang" high temperature processing. Slight smokey notes can be also experienced...

      USD 4.96
      Add to cart More
      Out of stock
    • Quick view
      USD 10.08 Out of stock

      4 x 25g samples set of different Black (red) teas to give tea drinker opportunity compare the taste of different way processes. From light oxidized golden tips Jin Si Dian Hong through the unique shai hong processing of Gong Fu Qiao Mu aside with generally fully oxidised purple variety Zi Juan Hong Cha , ending up with "ti xiang" technique also called...

      USD 10.08
      Add to cart More
      Out of stock
    • Quick view
      USD 6.88 In Stock

      Wild hong cha from spring tea leaf from Feng Qing area picked up in spring from young tea trees. Typically fruity aroma from brewed tea leaves which is reflected in taste along with sweet-sour notes typical for wild varietal. The red flakes are scattered "ya bao" giving an extra sweet hint to balance slight bitterness in harder infusions. Traditionally...

      USD 6.88
      In Stock
    • Quick view
      USD 5.44 Out of stock

      Spring harvest of purple tea leafs growing on high elevated plantations (around 2000m.alt) on Wuliang mountain and processed as black ( red ) tea by "shai hong" Sun dried technique, which gives to tea an unique taste and ability to age and develop the taste to the certain point. Typical fruity jammy taste with touch of wild mushrooms and some spice notes....

      USD 5.44
      Add to cart More
      Out of stock
    • Quick view
      USD 10.40 In Stock

      Feng Qing Classic 58 Black Tea in grade of 1 tip and 2 leafs. Very well processed , bittersweet taste with fruity notes. Very suitable as a daily / breakfast drinker. This tea is also sold on market as "Song Zhen" a pine needles - due to it's shaping. We sell this tea in paper box of 250g. 

      USD 10.40
      In Stock
    • Quick view
      USD 3.36 In Stock

      Spring harvest from the tea plantations located around village called Bai Mu Qing , where fresh leaves were processed by local farmers. This traditionally sun dried black tea "shai hong" is made of the bushes ( varietal " Jin Pu Hao  " ) used generally for white the tea. As common with Shai hong, couple  years of ageing in proper storage helped to the tea...

      USD 3.36
      In Stock
    • Quick view
      USD 4.96 In Stock
      1 Review(s)

      Chinese Red is the translation of this famous tea. This autumn harvest from Fengqing .Fully oxidized with typical gao xiang ( high temp. roast ) technique processed tea leaf releases remarkable chocolate and cocoa scent out from the first brew. The touch of roasted nuts with hint of sour note can be also experienced during some steepings. Suitable also...

      USD 4.96
      In Stock
    • Quick view
      USD 5.44 Product available with different options

      Spring harvest of purple tea leafs growing on high elevated plantations (around 2000m.alt) on Wuliang mountain and processed as black ( red ) tea by "ti xiang" technique , or as called Fujian style. High temp. roast for short time at the end of processing gives tea unique chocolate aroma and so the taste note. We also have  the exactly same tea made by...

      USD 5.44
      Add to cart More
      Product available with different options
    Showing 1 - 12 of 14 items