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Wild Old Tea Trees - Feng Qing Black Tea
Ye Sheng Hong from spring tea leafs...
CNY 63.90 -10% CNY 71.00
We press sheng pu-erh tea traditionally by stone or by iron.
From small 10g tea cakes trought the conventional sizes of 250g or 357g up to 5kg.
Pu-erh tea brick from 100g to 1kg.
Traditional tuo cha 100g or 250g.
Hand rolled and pressed 6g or 8g Dragon Balls - Long Zhu.
We press sheng pu-erh tea traditionally by stone or by iron.
From small 10g tea cakes trought the conventional sizes of 250g or 357g up to 5kg.
Pu-erh tea brick from 100g to 1kg.
Traditional tuo cha 100g or 250g.
Hand rolled and pressed 6g or 8g Dragon Balls - Long Zhu.
Sheng Puerh Tea Pressing There are 3 products.
2019 Lao Wu Shan - huang pian
Old yellow leaves from arbor tea trees growing on Lao Wu Shan mountain. Sweet tea liqour with vegetal and floral and notes of green apple skin which can be gained with extending a steeping time. The old yellow tea leafs can be brewed in gaiwan , teapot or even being boiled in cattle as tea farmers do. These huang pian are missing typical smokey notes...
CNY 15.00In Stock2019 Wu Liang Shan Qiao Mu - loose
1st spring harvest from young arbor tea trees growing in Wu Linag Shan, only few kg of maocha was harvested this year due to the very dry weather in all Yunnan. Slight smokey notes aroma with combination of chrysanthemum scent. Smokiness is not that strong in taste of the tea liquor and well balanced with floral notes. Slow, steady "hui gan" with decent...
CNY 30.00In Stock2019 Na Ha
1 Review(s)Spring harvest from Na Ha village processed "Xing Gong Yi" - new processing technique. (read more in our blog) This one has gone through the "Yao Qing" which is typical part of processing oolong tea. The output is also noticeable in scent and partially the taste. The tea leafs are unusually green for pu-erh tea and vegetal "qing wei" taste is also in...
CNY 80.00In Stock
