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General Grades of Shu Puerh tea.
Selection of Other grades the loose ripe puer tea.
General Grade There are 9 products.
2016 Guogan shu puerh
Very smoky mixed 2nd and 3rd grade of shu puer from Myanmar. Bittersweet in heavy infusions , yet smokey-sweet with wet wood notes in lighter brewings.
USD 3.68In Stock2015 Silver Nuggets
"Sui Yin Zi" shattered silver - in translation, which comes from the shape reminding silver nuggets used as currency dated back to Song dynasty and before. These shu pu-erh granules are made from Lao Cha Tou by Nuo Mi Xiang processing where also fermentation timing is different from conventional shu pu-erh technology. We managed out of 4g in 110ml gaiwan...
USD 4.80In Stock2017 Silver Nuggets - small
1 Review(s)These nuggets come in market in many size and price variations. We also offer larger and higher grade. "Sui Yin Zi" shattered silver - in translation, which comes from the shape reminding silver nuggets used as currency dated back to Song dynasty and before. These shu pu-erh granules are made from Lao Cha Tou by Nuo Mi Xiang processing where also...
USD 4.00In Stock2017 Pu Er Shu Pu-erh - grade 3
Shu pu-erh grade 3 fermented in Pu Er ( Simao ). As typical for shu pu-erhs produced from the area , clean and medium fermented small tea leafs has apart of the traditional touch of walnuts also medium heavy earthy , dark coffee like notes. IT is much thicker than grade 1 or Gong Ting and holds more infusions which can very please ex. coffee drinkers or...
USD 3.04In Stock2019 Jasmine Silver Nuggets
Naturally scented by steaming through the jasmine flowers so the tea leafs absorb the aroma which stays in them during the further processing. No chemicals added! Very good for those who have been put off by the earthy notes of general shu puerh or for people who like jasmine. Very convenient for brewing since small pellets are hard pressed. No need...
USD 3.36In Stock2017 Pu Er Shu Pu-erh - grade 5
Shu pu-erh grade 5 fermented in Pu Er ( Simao ). As typical for shu pu-erhs produced from the area , clean and medium fermented small tea leafs has apart of the traditional touch of walnuts also medium heavy earthy , dark coffee like notes. It is often used for blending with higher grades like grade 1 or Gong Ting for pressing final products like shu...
USD 2.88In Stock2017 Yongde Shu Puerh - basic grade
Not selected grade / basic grade of tea leafs from Yongde . Medium light fermentation , as usual for the area of production , guarantees light color tea sweet tea soup with touch of walnuts. Small pellets are naturally stick together in shape of "cha tou" - tea heads , which haven't been selected out from loose leaf.
USD 2.24Out of stock2020 Mangfei Shu Puerh - loose
Selected grade from bushes growing near to Mangfei village and processed with medium level of fermentation as typical for Yongde shu puerh. Within first infusions you will experience pleasant nutty chocolate aroma which is also reflected in taste. It also doesn't miss gentle bitterness at the back taste which can increase with harder steeping ,yet no...
USD 2.72In Stock2019 Daxue Shan - shu puer
Tea leaves from Big Snow Mountain area. 3rd grade of medium - light fermentation shu puer with typical notes of Yongde area. Intensive walnut notes are experienced already from brewed leaves and consequently in tea taste which is accompanied by bitter touch at the end. This shu puer is suitable for light brewings rather than long / strong steepings ,...
USD 2.56In Stock
