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Half handmade teapot from Yixing purple “Zi Ni” medium-thick clay in...

Half handmade teapot from Yixing "Zhu Ni” Red clay in traditional old...

Half handmade teapot from Yixing "Zhu Ni” Red clay. Calligraphy at the...

Half handmade teapot from Yixing “Zhu Ni” Red clay.Calligraphy at the...

Half handmade teapot from Yixing “Zhu Ni” Red clay, intentionally made...

Half handmade teapot from Yixing “Zhu Ni” Red clay. Traditional Fang Gu...

Half handmade teapot from Yixing “ Zhu Ni” Red clay. Traditional Xi Shi...

Half handmade teapot from Yixing "Qing Duan Ni” light / white clay. Thin...
哀牢山
The national reserve Ai Lao Shan is not really the famous tea mountain,
but still has plenty to offer in sense of good quality bush tree or small arbor tea material.
It’s located at mid of Yunnan province and tea plantations or tea gardens
are mostly located in the south part of the mountain where the tea trees age is around 100y.
哀牢山
The national reserve Ai Lao Shan is not really the famous tea mountain,
but still has plenty to offer in sense of good quality bush tree or small arbor tea material.
It’s located at mid of Yunnan province and tea plantations or tea gardens
are mostly located in the south part of the mountain where the tea trees age is around 100y.
Spring leafs and buds from Ai Lao Shan mountain area altitude around 2000m.The medium-light fermented tea is rich and sweet, it is outstanding for unique flavor of the fresh walnuts and mild Hui Gan. This is 2nd pressing batch (same material from 2016 but this one was pressed in 2019 ). So was stored in loose 3 years in producers storage.
Medium light fermented tea leaves of Bang Lang mountain plantations which is the part of the Ailao Shan. This cake represents typical taste of shu puerh from Puer area as you can expect from tea factories like Long Sheng. Caramel and walnuts would be the key notes emerging in brewed tea and so in taste in your cup. Without any deep soil earthy background...