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2005 Long Sheng Golden Rooster
Aged semi-dry storage sheng puer from the Long Sheng Tea factory. Till...
USD 72.00 -
2026 He Kai Bai Cha - 150g
Spring harvest mix from young and old tea trees of He Kai area. Tea...
USD 19.20 -
2026 He Kai Gushu Huang Pian - 250g
Yellow tea leaves from old tea trees selected out from spring mao cha....
USD 19.20 -
2026 Wuliang Shan Bai Cha Shu - Dan Zhu
"Bai Cha Shu" White Tea tree is locally called this varietal. It's only...
USD 5.76 -
2026 Ailao Shan Ye Sheng Hong
Spring harvest from older and younger wild tea trees of the Ailaoshan....
USD 7.36 -
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75ml Hua Ning cup - sky
Handmade Huaning tea cup with blue sky glaze inside slightly "kai pian"...
USD 48.00 -
100ml Hua Ning Gaiwan
Custom order of thirteen handmade, one-of-a-kind Yuan Bao style gaiwans...
USD 64.00 -
2026 Dehong An Ji Hong
The 1st harvest of the An Ji varietal grown in Dehong, crafted in an...
USD 8.00 -
80ml Yuxi Wood Fired Gaiwan
Wood fired pottery made from local clay with embossed pattern. Yuxi is...
USD 64.00
无量山
Wuliang Mountain is the national nature reserve which is located at mid west of Yunnan Province
and stretching over the two counties Nanjian with Jingdong.
Large mountain is a combination of many high peaks and deep valleys inhabiting various types of wildlife.
Apparently animals like golden monkeys or Bengal tiger could be seeing there.
Of co...
无量山
Wuliang Mountain is the national nature reserve which is located at mid west of Yunnan Province
and stretching over the two counties Nanjian with Jingdong.
Large mountain is a combination of many high peaks and deep valleys inhabiting various types of wildlife.
Apparently animals like golden monkeys or Bengal tiger could be seeing there.
Of course apart of that, many tea trees are growing on the slopes of this mountain
covering area about 200 square kilometers.
The tea from Wuliang Mountain was exported in early 1920 to Myanmar with India.
Wuliang Shan There are 9 products.
2016 Wuliang Gu Cha
Spring tea leafs from arbor trees in Wu Liang mountain , processed by hand and pressed into medium press tea cake in Qi Li village by local master. Honey aroma from brewed tea leaves are combined with flowery notes when drinking and breathing out through your nose. Fruity base taste as part of the good ageing is present of course and sweet liqour...
USD 53.60In Stock2005 Yunnan Qi Zi Bing Cha
1 Review(s)Smoky notes will hit your taste buds within the first sip and will last during many infusions. Dark yellow tea liquor of vintage sheng pu will give you sweet lingering sensation on top of the tongue and bitter feeling under. The wrapper is ripped in some places because the old age so we provide additional protection of the cake.
USD 144.00In Stock2007 Wuliang Shan Zao Chun Bing
Nice slightly bitter front taste will comfort your mouth with first sip. Golden yellow tea soup with pleasant bitter-sweet taste will start reveal its woody and light smoky notes during many infusions. Sweet mouth feel occurs right after the 2nd infusion. Nice vintage cake from early spring harvest of Wu Liang mountain.
USD 71.04In Stock2020 Wuliang Shan Arbor
Spring harvest from arbor tea trees old growing on slopes Wu Linag Shan, only few kg of mao cha was harvested this year due to the very dry weather in all Yunnan. Chrysanthemum aroma which reflects also in taste in combination of slight fruity-citrusy notes which are typical for that area. Slowly but steady appearing "hui gan" with decent "sheng jing"...
USD 44.00In Stock2020 Wuliang Shan Gushu - Dan Zhu 200g
Aroma of lavender and chrysanthemum will hit your nose receptors and will sit there for all session making you feel like being in the botanic garden. Deep sweetness with touch of honey and green apple skin and fresh mint. With harder infusion slight sour notes will appear, evoking saliva which turns to the sweetness railing tongue sides. Don't panic, just...
USD 126.72In Stock2021 Wuliang Shan Gushu - Dan Zhu
Annual Danzhu from the first harvest of old tea trees on Wuliang mountain. Don't judge tea based on appearance because yes, it is all what those trees have. Mixture of wild varietal and huang pian in presence , that gives the most complex taste you can get from that area. You might experience slight smoky impression in first couple of infusions , just...
USD 228.80In Stock2021 Wuliang Shan Long Zhu - autumn
Autumn harvest from small trees hand pressed into the approx 8g small dragon balls " long zhu ". Despite of the autumn, this sheng give surprisingly many sweet infusions dominated by fruity notes with touch of flowers , which is typical for that area. Clean processing and the yellow leaves " huang pian " in presence gain on the mellow taste.
USD 1.60In Stock2023 Final Fantasy - 100g
Mixture of all loose leaf sheng puerh samples we got from our 2023 tea sourcing trip. Ailao Shan , Laowu Shan , Wuliang Shan, Bulang Shan ( Lao Man E - sweet & bitter, Pa Dian Lao Zhai , Pasha Lao Zhai ) , Hu Zhu Liang Zi. There is some wild varietal and purple varietal blended in as well. Despite of accurate blending , it is very possible that each...
USD 19.20In Stock2026 Wuliang Shan Bai Cha Shu - Dan Zhu
"Bai Cha Shu" White Tea tree is locally called this varietal. It's only one tree growing on slope of the tea garden. Approx 7g hand pressed balls are purely made of the 760g of sheng puerh maocha from this tree so it's a genuine "Dan Zhu" - single tree. It takes around 3-4 steepings to start long zhu opening the leaves and so the taste which is overall...
USD 5.76In Stock
