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Ailao Shan Hong Wulong
Indisputably the best hong oolong in our shop so far. Tea is much...
USD 15.68 -
Ya Ye Hong - sun dried ( autumn )
"Ya Ye" Tip & Leaf - is the grade of this autumn harvest from the...
USD 3.68 -
2021 Wuliang Shan Long Zhu - autumn
Autumn harvest from small trees hand pressed into the approx 8g small...
USD 4.48 -
2006 Lao Tong Zhi Shen Shan Lao Shu
Menghai blend from Haiwan tea company consisting some material from old...
USD 81.60 -
2021 Pu'er Blend - sheng puerh
Mixture of maocha from different places of Pu'er area with some bits of...
USD 10.40 -
2021 Pasha - Forgotten Leaf
The name comes from the fact that we came late this year and managed to...
USD 45.60 -
2021 Zi Juan Sheng Puer - Seven Trees
" Say good words , have a good thoughts , and do good deeds " written in...
USD 35.52 -
2021 Kuzhu Shan White
First harvest of Yue Guang Bai from plantations of Kuzhu mountain made...
USD 29.60
Sheng pu-erh tea pressed into the cakes 200 - 250g.
200 - 250g There are 26 products.
2017 Laowu Shan 200g
Spring harvest of arbor tea trees medium pressed traditionally by stone into the 200g cake. The tea soup is clean and sweet with notes of flowers in aroma. Slow and gentle "hui gan" is persistent during many infusions. No excessive astringency with slight bitterness which occurs while brewing stronger infusions.
USD 48.00In Stock2017 Hua Zhu Liang Zi
Tea originally comes from Lahu village located in 2000m.alt. mountain slope near to Meng Song and has quite similar characteristics. Flowery scent, astringent and bitter tea soup with aggressive "ba qi" makes it as a Pu-erh for The boys. Intensive sweet "sheng jing" varies from 3-5th infusion , "hui gan" is very slow and deep with flowery notes vapouring...
USD 28.80In Stock2009 Zao Chun Yin Hao
Sheng pu-erh from famous tea company Li Ming. Semi-dry storage tea cake release dark golden tea liquor with woody notes and well balanced wet&dry ,gently bitter-sweet overall body and slight touch of citrus. The sweet mouth feel during many infusions in combination with tingling "sheng jing" and finishing with warm body feel with potential, but very...
USD 48.00In StockWild Cat - Yunnan Craft
"Ye Sheng Wa Mao" - Wild Wa Cat we named 2009 Da xue Shang (Big Snow Mountain) wild tea leafs pressed into the 200g cake. 'Wa" cat is the sort of the little god protecting your family, house and so on. This little cute cat has a long history in Yunnan province and still being recognized by some Yunnan ethnic minorities like Bai Zu, Han Zu, Na Xi Zu, Yi Zu...
USD 58.40In Stock2015 Cha Zhi Xiang
The name on wrapper "Cha Zhi Xiang" stands for " The Home of the Tea" . Fresh spring tea leafs of arbor tea trees were plucked, processed and pressed by local Yiwu farmer. Gentle woody scent of dry leafs comes out from hot gai wan before the first infusion. Clear tea soup is slightly bitter at the start , but turns sweet after few cups and fills your...
USD 64.00Product available with different options2018 Da Laowu - Gushu 200g
Da Lao Wu is the name for this 200g medium pressed tea cake made of spring leafs from old arbor trees growing on Laowu Shan. Very mellow tea soup without any astringency or bitterness . Light sour touch from first sip will turn to intensive "sheng jing" buzzing around the tongue. After few cups "hui gan" will also show up and overall sweet mouth sensation...
USD 53.60In StockDian Cha - Yunnan Craft
"dian cha" Yunnan tea in translation is written in xing kai style by our calligraphy master Fan De Hua. The tea name express the fact that is the actual mixture of teas from more than 30 places in Yunnan. In spam of 4 years we have collected various samples from different arbor tea trees , from different tea farmers. As 100g of this and 200g of that is no...
USD 33.60In StockSheng Box - location
3 x 25g and 1 x 12g samples set of sheng pu-erh from different places / mountains but same year of production ( 2017 ) , to give a tea drinker an opportunity compare the "taste of the location". Areas: Lincang - 2018 Xiao Hu Sai , Xishuangbanna ( Menghai area ) - 2017 Pa Sha Xiao Qiao Mu , Xishuangbanna ( Yiwu area ) - 2017 Yi Wu Da Shu , Puer / Simao...
USD 22.24Out of stockLa Hu Craft
1 Review(s)Blend of spring 2017 and autumn 2016 harvest from young and old trees ( 100-150 years age ) growing in the mountains at 2000 m.alt . near to Myanmar borders. Tea has been processed in Nuo Fu village by La Hu people. The "mao cha" has been stored in Kunming till autumn 2018 and then pressed by Yunnan Craft Tea company. Brewed tea can hold the sweetness...
USD 34.40In StockYunnan Craft - 佛
2 Review(s)Sweet fruity notes from the 2017 Pa Sha - gu hua , along with slight persimmon astringency of the 2018 spring mao cha ( also Pasha ) would make your taste buds twist around by confusion when camomile notes of the Zi Juan ( purple variety Puer area ) would kick in. Make it more smooth and understandable to your pellet, we've blended in a "transitional"...
USD 48.00In Stock2019 Menghai Chun - 200g
Fruity aroma right after shipping off the cake will appear and last all the way when brewing the dry leafs in gaiwan. Small arbor trees mixed from various mountains in Menghai and pressed into the 200g cake. Very suitable daily drinker providing decent hui gan sweet aftertaste and gentle buzzing sheng jing in first 5 infusions. It is not a long runner...
USD 24.00In Stock2019 Wuliang Shan Gushu - Dan Zhu
Leaves from old white tea tree growing in Wu Linag Shan. There are not many tips but you will find different varieties ( like Ye Sheng - wild variety ) in this 200g cake. Incredible scent of lavender and chrysanthemum will fill your room within first infusion and the following one is another step through the flower garden. Deep sweetness with touch of...
USD 123.20In Stock
