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2025 Ailao Shan Ye Sheng Bai Cha
Early spring harvest from wild tea trees of Ailao mountain. The tea...
USD 8.96 -
2025 Dehong Monkey
Blend of Jing Gu Gushu and De Hong Anji sun dried " shai hong" red tea...
USD 1.28 -
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80ml Hua Ning Cup - Green Emerald
Around 80ml ( 100ml up to rim ) Handmade Huaning Pottery double fired...
USD 32.00 -
2025 Dehong An Ji Shai Hong
Tea bushes of An Ji Bai Cha varietal planted in Dehong and mostly used...
USD 8.00 -
100ml Jianshui Zitao Gaiwan - double fired
Dou Li style, wide and low profile double fired clay Jianshui handmade...
USD 72.00 -
2025 Bang Dong Zi Ya - ya bao
These ya bao are picked from the wild purple tea trees varietal Zi Ya in...
USD 9.60 -
2023 Myanmar ( Guogan ) Shu Zhuan - 250g
First grade, although fairly large leaf , harvested from tea gardens in...
USD 16.00
Red Oolong , also known as Hong Shui - Red Water , is medium to dark oxidized tea
with following oolong tea processing called " yao qing " - tossing the leaves on big bamboo trays
before shaping and doing final heat processing for the fixation.
The tea is commonly shaped in small snail like shape in order to preserve the taste
and aroma for lo...
Red Oolong , also known as Hong Shui - Red Water , is medium to dark oxidized tea
with following oolong tea processing called " yao qing " - tossing the leaves on big bamboo trays
before shaping and doing final heat processing for the fixation.
The tea is commonly shaped in small snail like shape in order to preserve the taste
and aroma for long time , which is also guaranteed by sealing it in air tight or vaccum packs.
Red Oolong There are 3 products.
Tengchong Gao Shan Hong Oolong
Spring tea leafs from organic plantation located on elevation around 2300m of volcanic mountain near to borders with Myanmar. Tea leafs are processed in combination of oolong and red ( black ) tea , also called Red Water Oolong Tea. Sweet with touch of bitter spices at the end. EU certified tea packed in 7g vacuum packs. Use scroll down option for...
USD 2.40In StockMi Xiang Hong Wu Long
The Taiwanese version of Yunnan's Mi Xiang Jin Ya on steroids - from our point of view. A very intense honey fragrance fills your mouth. It is less sensitive to the right temperature and behaves much better with longer infusions than Yunnan tips one. The sweetness gradually disappears after about the 7th infusion, but remains on the tongue as a pure...
USD 14.40In Stock2025 Ailao Shan Ye Sheng Gushu Hong
Spring harvest from big wild varietal three tea trees. No Huang Pian selected out as the amount harvested is already small enough. Typical sweet sour fruity taste but also with oolong notes reminding the Oriental Beauty tea. That's due to the additional "yao qing " shaking processing.
USD 14.08In Stock
