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    357g

    Sheng pu-erh tea pressed into the cakes 357g.

    357g There are 44 products.

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    Showing 1 - 12 of 44 items
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      USD 53.60 In Stock

      Spring tea leafs from arbor trees in Wu Liang mountain , processed by hand and pressed into medium press tea cake in Qi Li village by local master. Honey aroma from brewed tea leaves are combined with flowery notes when drinking and breathing out through your nose.  Fruity base taste as part of the good ageing is present of course and sweet liqour...

      USD 53.60
      In Stock
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      USD 67.20 In Stock
      1 Review(s)

      Spring arbor tea leafs from Bulang mountain hard pressed into the cake in Man Xin Long village by small local tea manufacturer in 2012. Clean tea liquor with slight notes or roasted nuts is gentle bitter from beginning , then turns to pleasant sweet aftertaste "hui gan".

      USD 67.20
      In Stock
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      USD 96.00 In Stock

      Medium-hard pressed tea cake from small arbor tea trees growing on Jingmai mountain. Harder steepings will reveal the young age of the trees but rather by bitter taste than descructive astringency. Very well stored and the right condition for aging still preserved original Jingmai fruitiness with sweet mouthfeel followed by "hui gan" aftertaste.

      USD 96.00
      In Stock
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      USD 49.28 In Stock

      Tea material from arbor trees growing on Pa Sha mountain and processed in local village Zhong Zhai , later traditionally stone pressed into the cake in Menghai tea processing company. Medium hand processed by stone tea cake consists spring tea leafs plucked in 2015. Within the first infusion the powerful tea soup gives unusual taste of wild mushrooms (...

      USD 49.28
      In Stock
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      USD 54.08 In Stock

      Pressed into the cake in Po Jiao village and stored for few years then brought to Kunming, 3 years of dry storage .When brewing this tea, room will fill up with smoky scent and notes of camphor tree with slight hint of flowers which becomes more distinctive within consequent infusions. The smoky aroma will fade away same time when strong "hui gan" comes...

      USD 54.08
      In Stock
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      USD 83.20 Product available with different options

      Mixture of spring and autumn tea leafs of "Xiao Shu" small arbor tea trees from YiWu mountain.  Fragrance of the flowers with touch of clove which is overall covered by fruity aroma of clean Kunming aged transformation. Typical Chinese fruit "mei zi" notes are hiding in aftertaste accompanied by some dryness and astringency reminding you the young age of...

      USD 83.20
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      USD 8.00 In Stock
      2 Review(s)

      The spring tea material of young arbor tea trees growing in Wen Shan village area in Pu'er where the fresh leafs were processed and pressed into the cake. Clean tea soup is very soft , with touch of flowery and fruity notes , fast and clear Hui Gan , full in mouth ,slight bitter but no astringency at all. Mao cha harvested in 2016 y and pressed year later.

      USD 8.00
      In Stock
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      USD 108.80 In Stock

      The autumn tea material from young arbor tea trees growing in Mengku area near Meng E village , where fresh tea leafs were processed by local master and later hard pressed in Lincang tea factory into the cake 357g. Very vivid notes of persimmon  ( easy said  - astringent ) are in present during many infusions which boosting emerging "hui gan" sweetness...

      USD 108.80
      In Stock
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      USD 240.00 In Stock

      The spring tea material from young arbor trees growing not far from the Xi Gui village where fresh "mao cha" was also processed and later pressed in Lincang. Usual honey scent comes out from the hot pitcher or cup after very first infusion, typical characteristics for this area. "Hui gan" is very fast and so the sweet mouthfeel. Clean tea liquor is gently...

      USD 240.00
      In Stock
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      USD 10.40 In Stock

      The spring tea material from small young arbor trees growing on "Da Xue Shan" Big Snow mountain pressed into the 357g sheng pu-erh cake. Fruity fragrance with touch of honey will stick to the lid of hot gaiwan.The brewed tea liqour is bitter-sweet from the start and "sheng jing" is buzzing under the tongue within the first cup. Noticeable "hui gan"...

      USD 10.40
      In Stock
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      USD 56.64 In Stock

      The spring tea material from small young arbor trees growing Mengku аrеа pressed in Shuang Jian into the 357g cake. This sheng pu-erh tea is very sweet from the first cup, chrysanthemum scent comes out from the teapot and tea liquor is not astringent or bitter. "Hui gan" is very slow and not that intensive. It is rather soft type tea , good as a daily...

      USD 56.64
      In Stock
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      USD 64.00 In Stock

      Interesting piece of cake. It is slightly bitter with tiny touch of astringency which causes sort of boosting depth of that bitterness ( not the intensity ) . It gives overall bitter-sweet mouthfeel, not just in parts of the tongue ( like under, front, back etc. ) and slides into the noticeable "hui gan" after.  After few steepings sweet sensation is...

      USD 64.00
      In Stock
    Showing 1 - 12 of 44 items