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2010 Bulang Shan Lao Cha Tou
Naturally pressed by weight of the pile pellets from fermented batch of...
USD 3.68 -
Ya Shi Xiang - Honeysuckle
This is the same harvest / quality as our green version of Ya Shi...
USD 8.80 -
2021 Kuzhu Shan Shai Hong - 100g
"Ya Ye" Tip & Leaf - is the grade of this autumn harvest from the...
USD 9.92 -
2022 San He Lao Zhai - 200g
The first spring harvest tea leaves from big and small arbor tea trees...
USD 96.00 -
2021 Bada Shan Shu Arbor - 200g
Small private production of arbor tea trees growing near to Zhang Lang...
USD 27.20 -
2018 Wuliang Shan Shu - Dragon Balls
Dark fermented leaves from small arbor tea trees hand pressed into the...
USD 0.64
Other teas pressed into the cakes from 6g to 3kg.
Other Teas There are 16 products.
Five Flowers Scent
Combination of black tea and chrysanthemums, roses, jasmines and Paeonia Suffruticosa Aner with honeysuckles, which are growing in Yunnan Province. Each flower releases its own distinctive scent , but all together make harmonically resemblance of herbal tea.Golden tea color is bitter-sweet with flowery scent.
USD 6.24Out of stockIris cake - seven flowers
This flowers cake is a combination of seven different flowers, that's why it is so colorful. All flowers come from Yunnan Province and processed by the traditional Chinese medicine recipe. Overall taste is fruity with mild sweetness and original flower fragrance.
USD 6.56Out of stockJasmine pu-erh tea
Spring Simao sheng (raw) pu-erh mixed with jasmine in decent ratio gives the balanced flavor of the tea liquor. Slight bitterness of raw tea leafs with pleasant hint of jasmine sweetness and followed with mild hui gan of pu-erh.
USD 6.08In StockMu Dan Hua
Paeonia Suffruticosa Andr is one of the herbs used in Chinese medicine and it’s suitable mainly for ladies. The pure taste of the flowers followed with slight bitterness.
USD 6.40Out of stockWu Wang Wo Hua
Myosotis Sylvatica (花千骨茶饼) Wu Wang Wo Hua Cha Bing belongs to certain category of herbs for daily healthy lifestyle , usually is blended with green or black tea which gains flavor. This cake is mixed with green to keep the original scent. Flavor profile: purely flower fragrant with lightly bitterness, better mix with some honey or sugar make much gentle...
USD 6.24Out of stockYunnan Wild Roses - 200g
These roses are also known as Wild Golden Edge Rose " Ye Sheng Jin Bian Mei Gui ". The name " Wild " is because flower's seeds originally came from wild variety. Nowadays they are farmed in Li Jiang area at the foot of Ye Long mountain in Yunnan. The rose's flowers are bigger than the actual real wild ones but thanks to it's origin they still have very...
USD 6.08Out of stockBlack tea & Roses
Mei Gui Hong Cha Bing（玫瑰红茶饼) Rose black tea cake Yunann Simao black tea mixed with sun-dried roses. Ideal for tea lovers who prefer rather bit sweet tea because that's how roses influence overall flavor. Mei gui is the Chinese name for the fragrant rose, which blossoms in late spring. The original scent of roses with touch of hong cha bitterness with of...
USD 6.08In StockThree flowers cake
Pure flowers pressed into the cake. Combination of Roses, Gomphrena globosa L. with Florists Dendranthema , coming from Yunnan Province. Those flowers are beneficial to the health. Although this cake is without tea mixture , yet its tasty and provides sweet liquor.
USD 4.32Out of stock2015 Fu Cha Xiao Bing
Small 50g pressed Shan Xi hei cha tea cake and packed into this gift box. Typical dark tea with "ju hua" , golden flowers , which is fungus purposely grown by special way of fermentation and it gives the tea unique sweet & sour taste. Nice present for the friend who likes hei cha.2015
USD 19.20In Stock2020 Zi Juan Shai Hong Black - 100g
"The Wisdom" says on the wrapper in Tibetan language. Although this medium pressed small tea cake will not make you any smarter, yet we believe the fruity-herbal notes will make your feel better in cold days. Autumn harvest from purple varietal tea leaves growing in Menghai area and processed as sun dried black tea called " Shai Hong ". Partially opened...
USD 12.16Out of stock2020 Balance - 200g
Combination of Jing Gu Yue Guang Bai and Zi Juan Shai Shong (white tea made of purple varietal leaf) makes well balanced taste of flowery-fruity notes of YGB combined with herbal notes of Zi Juan. We recommend to start with lighter infusions in order to find your own sweet spot of this unique taste of white tea which you normally won't find on market as...
USD 29.60In Stock2021 Kuzhu Shan White
First harvest of Yue Guang Bai from plantations of Kuzhu mountain made of Yang Ta yellow tea leave variety ( see images below ). Experimental project of local tea farmer who purchased this varietal in Yangta and growing on his own fields. Light withering and slow drying with traditional pressing , all that for proper ageing. The current flowery "green"...
USD 31.68In Stock
