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2018 > Year 2018

Year of the Dog

2018  > Year 2018There are 18 products.

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Showing 1 - 12 of 18 items
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    USD 45.60 In Stock
    1 Review(s)

    Spring harvest from small arbor tea trees growing on Wuliang mountain medium hard pressed into the 357g cake. There is no any significant front sweetness or buzzing "sheng jing" but if you are an experienced pu-erh tea drinker you will taste the throat sweet "hui gan" sensation behind the light smokey notes. It's a very suitable tea for long time storage.

    USD 45.60
    In Stock
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    USD 8.00 In Stock

    Old yellow leaves from old tea trees growing on Lao Wu Shan mountain. Sweet tea liqour with significant honey notes which can be gained with extending a steeping time. The old yellow tea leafs can be brewed in gaiwan , teapot or even being boiled in cattle as tea farmers do. Increasing amount of tea leafs, longer time of each infusion the bitter notes...

    USD 8.00
    In Stock
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    USD 61.60 In Stock

    Da Lao Wu is the name for this 200g medium pressed tea cake made of spring leafs from old arbor trees growing on Laowu Shan. Very mellow tea soup without any astringency or bitterness . Light sour touch from first sip will turn to intensive "sheng jing" buzzing around the tongue. After few cups "hui gan" will also show up and overall sweet mouth sensation...

    USD 61.60
    In Stock
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    USD 74.72 In Stock

    Spring harvest from young and old arbor tea trees , which by locals is already called "gu shu". Very soft pressed cake with sweet and fruity ,  "sheng jing" lingers at the bottom of the tongue and back of the throat "hui gan" comes around eventually along with green apple skin notes. Can steep many times and longer infusions boost the sweetness without...

    USD 74.72
    In Stock
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    USD 7.04 Out of stock

    In very flashy green box packed new model of tuo cha from Xiaguan as the remake of the old packaging. Smoky & sweet tea liquor holds for few good infusions. Pleasant "sheng jing" buzzing after 3rd cup with nice warming body feel after. 

    USD 7.04
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    USD 40.00 In Stock
    2 Review(s)

    Mixture of spring and autumn harvest of young arbor tea  tree leafs from Yiwu make this cake for reasonable price despite of the soaring costs of tea production from this area. Deep fermentation is revealed by very first infusion when nutty and dark chocolate notes pop out from your hot gaiwan and will remain in your mouth for good solid 6-8 steeping....

    USD 40.00
    In Stock
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    USD 48.00 In Stock
    1 Review(s)

    Spring harvest of small arbor tea trees from Xi Ding area were Ba Da Shan is located so it has the typical flavor profile. Bitter liqour brings this tea to rather those "throaty" pu-erhs where sweetness comes around in form of "hui gan" ,  spreading sweetnes in overall mouth as eating the green olives. This tea is not a daily drinker neither for beginners...

    USD 48.00
    In Stock
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    USD 144.00 In Stock

    Yellow tea leafs of autumn harvest from small village near to the Myanmar borders in approx 1800m alt. The tea production is very limited there due to the steep hills around and only small area  is covered by young arbor tea trees ( 70-150 y ). Notes of chrysanthemum like in tea from Bingdao are quite vivid in the cup. Very good price compare to marketing...

    USD 144.00
    In Stock
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    USD 14.72 In Stock

    Into the chrysanthemum garden would change your room when you pour first steeping. The spring tea leafs from small arbor tea trees Xiao Hu Sai area with significant touch of lavender during many infusions. You can go harder with brewing which cause bitterness emerge , but sweet notes are not going to hit you at front. Would be much more complexly...

    USD 14.72
    In Stock
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    USD 17.60 In Stock

    Sheng puerh from spring harvest tea leafs from big Yiwu tea trees. The very first infusions will remind you that you don't drink some "Xiao Shu" small arbor and longer steeping times just confirm that. Typical Yiwu fruity sweetness fills your mouth and harder brewings with slight bitterness provide very pleasant "hui gan" in combination intensive "sheng...

    USD 17.60
    In Stock
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    USD 14.40 In Stock

    Not much poetry can be written about this medium pressed by stone 100g sheng puerh tea cake made of mostly Lincang material. There are also some wild varieties and purple "zi juan" blended in. You might experience slight smoky and flowery notes with touch of the fruits. Small arbor tea trees blended with some bush tea mao cha.

    USD 14.40
    In Stock
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    USD 71.04 In Stock

    Spring tea leafs of young arbor trees growing in area of Xiao Hu Sai release typical chrysanthemum and lavender aroma which is also reflected in the taste acompanied by slight sweetness of the aging. Due to the young age of trees , some bitterness and astringency will emerge after time, but plays well with flowery  taste if brew it carefully. Small batch...

    USD 71.04
    In Stock
Showing 1 - 12 of 18 items