White Tea Pressing

We press sheng pu-erh tea traditionally by stone or by iron.
From small 10g tea cakes trought the conventional sizes of 250g or 357g up to 5kg.
Pu-erh tea brick from 100g to 1kg.
Traditional tuo cha 100g or 250g.
Hand rolled and pressed 6g or 8g Dragon Balls - Long Zhu.

We press sheng pu-erh tea traditionally by stone or by iron.
From small 10g tea cakes trought the conventional sizes of 250g or 357g up to 5kg.
Pu-erh tea brick from 100g to 1kg.
Traditional tuo cha 100g or 250g.
Hand rolled and pressed 6g or 8g Dragon Balls - Long Zhu.

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White Tea Pressing There are 3 products.

Showing 1 - 3 of 3 items
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    USD 8.51 In Stock

    Moonlight ( yue guang bai / 月光白)The white tea which comes from Jinggu County of Yunnan province. Unlike tea from small bushes, this one has a pretty large leaves. The spring harvest from big arbor trees ( around six feet tall ). The tea is slightly fruity with mild sweet, honey texture and smooth flavor.

    USD 8.51
    In Stock
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    USD 4.96 In Stock

    Da Bai hao (White tea / 大白毫)Selection from spring harvest.of buds from small arbor trees and bush tea plucked in Jinggu, one of the famous producing white tea areas in China, with more than 300 years tea history. This tea is not as sweet as autumn one, but more floral and fruity. The liquor is bright yellow in color.

    USD 4.96
    In Stock
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    USD 4.96 In Stock

    Spring harvest from arbor tea trees growing in small farm near Jing Gu where was stored almost half year before we moved to Kunming. Local environment ( higher humid than Kunming - faster ageing ) helped tea leafs to lose it's astringency and turned them to more fruity-sweet taste. For the fans of aged white tea , this one could be a good and cheaper...

    USD 4.96
    In Stock
Showing 1 - 3 of 3 items