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Jianshui Teapot - Man Sheng - 150ml
Double fired Man Sheng Jianshui teapot fully handmade on pedestal like...
USD 168.00 -
Jianshui Teapot - Man Sheng - 125ml
Double fired pumpkin shaped Jianshui teapot fully handmade on pedestal...
USD 168.00 -
Jianshui Teapot - Shi Piao - 120ml
Double fired Shi Piao shape Jianshui Zitao teapot made of mixed red...
USD 100.80 -
Jianshui Teapot - Ban Yue - 110ml
Double fired Ban Yue ( half moon ) shape Jianshui Zitao clay teapot...
USD 102.40 -
Jianshui Teapot - Xi Shi - 140ml
Single fired Xi Shi shape Jianshui Zitao clay teapot with hand painted...
USD 96.00 -
Wood Fired Zitao Teapot - Duo Zhi Hu 80ml
Handmade from Jian Shui red clay "Hong Ni" which is rich in iron ,...
USD 160.00 -
Wood Fired Zitao Teapot - Duo Zhi Hu 100ml
Handmade from Jian Shui red clay "Hong Ni" which is rich in iron ,...
USD 160.00 -
Wood Fired Zitao Teapot - Fang Gu 80ml
Handmade from Jian Shui red clay "Hong Ni" which is rich in iron ,...
USD 160.00
The fresh autumn tea harvest known in China as " Gu Hua" ,
whcih signifies rice is blooming and that's the time for harvest.
Tea made of autumn harvest can be rich in taste
and in sheng puerh also very subtle in astringency which makes it much conforatble to drink even if not aged.
The fresh autumn tea harvest known in China as " Gu Hua" ,
whcih signifies rice is blooming and that's the time for harvest.
Tea made of autumn harvest can be rich in taste
and in sheng puerh also very subtle in astringency which makes it much conforatble to drink even if not aged.
Autumn Tea There are 3 products.
2021 Wuliang Shan Long Zhu - autumn
Autumn harvest from small trees hand pressed into the approx 8g small dragon balls " long zhu ". Despite of the autumn, this sheng give surprisingly many sweet infusions dominated by fruity notes with touch of flowers , which is typical for that area. Clean processing and the yellow leaves " huang pian " in presence gain on the mellow taste.
USD 1.60In Stock2021 Yang Ta Bai Long Zhu – autumn
Autumn harvest from the Yang Ta tea plantations , white tea Yue Guang Bai hand pressed into the dragon balls in variable weight 6 - 7g. No need more than three infusions to let the ball open and start to release honey fruity aroma which goes in taste as well. Flowery notes " hua xiang " might appear in some stepping at the back of the tongue and vapor...
USD 5.44In Stock2025 Pa Sha Qiao Mu Shai Hong
Autumn harvest from Pasha tea trees processed by very experienced master and not by the tea farmer. Precise timing on withering , rolling , oxidation / fermentation and drying under the sun till it reaches desired moisture content to keep the fruity notes and maximum sweetness which the fall leaves can offer, yet as typically for Shai Hongs , they are on...
USD 4.80In Stock
