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Early spring harvest from wild tea trees of Ailao mountain. The tea...
Blend of Jing Gu Gushu and De Hong Anji sun dried " shai hong" red tea...
Around 80ml ( 100ml up to rim ) Handmade Huaning Pottery double fired...
Tea bushes of An Ji Bai Cha varietal planted in Dehong and mostly used...
Dou Li style, wide and low profile double fired clay Jianshui handmade...
These ya bao are picked from the wild purple tea trees varietal Zi Ya in...
First grade, although fairly large leaf , harvested from tea gardens in...
Yunnan Coffee
First coffee beans were brought to Yunnan by French missionary
back in 19th century but modern cultivation started
by Chinese 1988. Areas of production are Puer ( Simao ) ,
Baoshan, Menglian and Dehong and all coffee in Yunnan province i
s Arabica and Catimor (hybrid Caturra -Timor ) varietal.
Yunnan Coffee
First coffee beans were brought to Yunnan by French missionary
back in 19th century but modern cultivation started
by Chinese 1988. Areas of production are Puer ( Simao ) ,
Baoshan, Menglian and Dehong and all coffee in Yunnan province i
s Arabica and Catimor (hybrid Caturra -Timor ) varietal.
Simao ( Puer ) coffee , Catimor Arabica . Comes medium roast in 454g packaging.
Simao ( Puer ) coffee , Catimor Arabica . Comes medium roast in 454g packaging. Coffee beans naturally dried under the sun.
Like opening a bottle of red wine the aroma will hit your nose when open the bag of these coffee beans which obtained such a taste due to the longer drying time ( partially fermented ) in the sun , then medium-dark roasted. Suitable for brewing in dripper.