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2011 Wuzhou Liubao Cha - sheng
The concept without pile fermentation (shu Lubao ). After withering,...
USD 11.20 -
2024 Daxue Shan Zi Ya Hong
Spring purple varietal tea leaves Zi Ya harvested from medium size trees...
USD 5.60 -
Zitao Wood Fired Cup - 70ml
Traditionally wood fired Jianshui clay "Zhu Ren Bei" shape tea cup made...
USD 52.80 -
Wood Fired Zitao Teapot - Jin Zhong 70ml
Jianshui tea pot in Ji Zhong style, fired in kiln traditionally on...
USD 192.00 -
Zitao Teapot - Long Dan - 120ml
Long Dan Handmade satin black Jianshui teapot in shape of Dragon Egg ,...
USD 92.80 -
Jianshui Zitao Gaiwan - 160ml
Very thin and light , around 100g " ( weigh in hand without plate )...
USD 56.00 -
Zitao Teapot - Qin Quan 190ml
White clay, handmade double fired "Qin Quan" - The Power of Qin Dynasty...
USD 97.60 -
2024 Ailao Shan Hong Mei Gui
Spring harvest 1 tip 1-2 leaves from plantations on Bang Lang Shan...
USD 5.60
Category of narrow selection from our online shop
for the first time buyers who are not sure yet ,
based on which criteria to choose their tea.
Tea Selection There are 50 products.
Subcategories
Red Tea Selection
Selection of black teas based on our personal preferences
or very good ratio of quality along with value
and consequently the price on our website.
White Tea Selection
Selection of white teas based on our personal preferences
or very good ratio of quality along with value
and consequently the price on our website.
Sheng Puer Selection
Selection of sheng puerh tea based on our personal preferences
or very good ratio of quality along with value
and consequently the price on our website.
Shu Puer Selection
Selection of shu puerh tea based on our personal preferences
or very good ratio of quality along with value
and consequently the price on our website.
2016 Wuliang Gu Cha
Spring tea leafs from arbor trees in Wu Liang mountain , processed by hand and pressed into medium press tea cake in Qi Li village by local master. Honey aroma from brewed tea leaves are combined with flowery notes when drinking and breathing out through your nose. Fruity base taste as part of the good ageing is present of course and sweet liqour...
USD 53.60In Stock2017 Mengku Bing
Spring harvest of young arbor tea trees from Mengku area. Mao cha hasn't been selected out of the " huang pian " the yellow leaves , which gains on overall front sweetness along with fruity body caused by natural and slow aging in Kunming storage. In harder steepings increases bitterness with cherry notes and slight astringency reveals young age of the...
USD 55.36In StockLa Hu Craft - 200g
1 Review(s)Blend of spring 2017 and autumn 2016 harvest from young and old trees growing in the mountains at 2000 m.alt . near to Myanmar borders. Tea has been processed in Nuo Fu village by La Hu people. The "mao cha" has been stored in Kunming till autumn 2018 and then pressed by Yunnan Craft Tea company. Brewed tea can hold the sweetness around 10 -12 infusions...
USD 40.16In Stock2018 Menghai Zhi Chun
1 Review(s)Spring harvest of small arbor tea trees from Xi Ding area were Ba Da Shan is located so it has the typical flavor profile. Bitter liqour brings this tea to rather those "throaty" pu-erhs where sweetness comes around in form of "hui gan" , spreading sweetnes in overall mouth as eating the green olives. This tea is not a daily drinker neither for beginners...
USD 48.00In Stock2019 Mangfei Arbor - autumn sheng - 200g
Autumn harvest from young arbor tea trees which called by locals GuShu , sourced directly from our tea farmer there. Original flowery notes have already transformed into the fruity ones with touch of honey aroma from brewed tea leaves. Still some gentle floral notes can be sensed in way of aroma after drinking few cups and continuous exhalation through he...
USD 40.80In Stock2020 Da Xue Shan Tuo Cha - 200g
Spring leafs from tea trees growing on Big Snow Mountain hard pressed in approx 200g tuo. Those yellow fluffy bits are not the mold neither golden flowers " jin hua ' but result of puerh knife breaking through hard pressed tea ball which is very good for preserving the original flavor due to the slow aging. Sweet tea soup with gentle bitter notes at the...
USD 10.72Product available with different options2020 Wuliang Shan Gushu - Dan Zhu 200g
Aroma of lavender and chrysanthemum will hit your nose receptors and will sit there for all session making you feel like being in the botanic garden. Deep sweetness with touch of honey and green apple skin and fresh mint. With harder infusion slight sour notes will appear, evoking saliva which turns to the sweetness railing tongue sides. Don't panic, just...
USD 126.72In Stock2020 Mangfei Zhuan - 8g
Spring harvest of small young arbor tea trees growing in area of Mang Fei village. The aroma with touch dry fruits and lavender , which is reflected much more in taste itself. Some astringency will appear in taste as well , which is typical for Mangfei tea , as the fact of the young age tea trees. We recommend try only half of the square for 100ml water...
USD 1.28In Stock2021 Wuliang Shan Gushu - Dan Zhu
Annual Danzhu from the first harvest of old tea trees on Wuliang mountain. Don't judge tea based on appearance because yes, it is all what those trees have. Mixture of wild varietal and huang pian in presence , that gives the most complex taste you can get from that area. You might experience slight smoky impression in first couple of infusions , just...
USD 228.80In Stock2021 Ban Pen Lao Zhai - Qiao Mu - 200g
Spring harvest from young arbor tea trees growing near Ban Pen village. Fruity aroma and so the front taste with typically bitter background and honey sweet aftertaste in sense of "hui gan"lasting in mouth and throat quite a while. This one is classified as a sweet version of Ban Pen tea as there is also the bitter one, which we found too harsh for...
USD 58.56In Stock2016 Cang Zhen
2 Review(s)Spring leafs and buds from Ai Lao Shan mountain area altitude around 2000m.The medium-light fermented tea is rich and sweet, it is outstanding for unique flavor of the fresh walnuts and mild Hui Gan. This is 2nd pressing batch (same material from 2016 but this one was pressed in 2019 ). So was stored in loose 3 years in producers storage.
USD 36.80In Stock2010 Lao Cha Tou Zhuan
Bitter dark chocolate scent comes out from hot gaiwan. Clean sweet tea liquor with noticeable dry wood notes. Well settled shu puerh in Yongde county for many years. White dots on the surface are from the wrapping paper so don’t worry, it’s not a fungus. The tea leafs are from Ming Feng Shan mountain are from small arbor trees , so you can sometimes find...
USD 35.20In Stock
