Catalog

Enabled filters:
    Tea Cake
    Year
    Origin
    Tea Factory
    Tea Material
    Season

    Specials & Sales

    Old Arbor Tea Trees

    老乔木 / 古树茶
    Old arbor tea tree or Ancient tea tree ( Gu Shu Cha ).
    Selection of the arbor tea trees with age above 150 years.

    Old Arbor Tea Trees There are 12 products.

    Showing 1 - 12 of 12 items
    • Quick view
      USD 3.45 In Stock
      2 Review(s)

      Hand pressed and rolled into the dragon balls "Xiao Long Zhu" varying from 8-10g. Tea leafs from old arbor tree release dark gold liqueur with pleasant front bitterness and touch of sweet plums. "Hui gan" will show up very fast but "Sheng Jing" comes around after 4th infusion and will buzz its sugar sensation in both sides under your tongue for very long...

      USD 3.45
      In Stock
    • Quick view
      USD 117.00 In Stock

      Spring harvest of tea leafs from old and semi-old arbor trees plucked , processed in Luo Shui Dong village, then pressed by our Yiwu farmer. This successful blend has a scent of forest fruits with touch of honey which sticks to the hot jar after washing the leafs by first infusion. After 2nd cup the wild sweetness starts to appear under the tongue and...

      USD 117.00
      In Stock
    • Quick view
      USD 45.00 In Stock

      Spring harvest of arbor tea trees medium pressed traditionally by stone into the 200g cake. The tea soup is clean and sweet with notes of flowers in aroma. Slow and gentle "hui gan" is persistent during many infusions. No excessive astringency with slight bitterness which occurs while brewing stronger infusions.

      USD 45.00
      In Stock
    • Quick view
      USD 49.50 In Stock

      Da Lao Wu is the name for this 200g medium pressed tea cake made of spring leafs from old arbor trees growing on Laowu Shan. Very mellow tea soup without any astringency or bitterness . Light sour touch from first sip will turn to intensive "sheng jing" buzzing around the tongue. After few cups "hui gan" will also show up and overall sweet mouth sensation...

      USD 49.50
      In Stock
    • Quick view
      USD 56.25 In Stock

      Spring harvest from arbor tea trees , which by locals is already called "gu shu". Very soft pressed cake with sweet and fruity ,  "sheng jing" lingers at the bottom of the tongue and back of the throat "hui gan" comes around eventually along with green apple skin notes. Can steep many times and longer infusions boost the sweetness without any astringency

      USD 56.25
      In Stock
    • Quick view
      USD 52.50 In Stock

      Very nice aged sheng pu-erh from old arbor tea trees releases gentle burned wood scent with mixture honey and caramel notes. Clear tea liqour with pleasant bitter-sweet mouthfeel along with modest "sheng jing" railing both sides of the tongue. Very slight touch of wet wood at the back taste will let you know that the cake hasn't been stored entirely in...

      USD 52.50
      In Stock
    • Quick view
      USD 115.50 In Stock

      Leaves from old white tea tree growing in Wu Linag Shan. There are not many tips but you will find different varieties ( like Ye Sheng - wild variety )  in this 200g cake. Incredible scent of lavender and chrysanthemum will fill your room within first infusion and the following one is another step through the flower garden. Deep sweetness with touch of...

      USD 115.50
      In Stock
    • Quick view
      USD 83.25 In Stock

      Maocha from old tea trees growing on Bada mountain in around Zhang Lang village. Honey fragrance in pitcher which also reflect in taste along with sweet plum with touch of apricot , which is typical for Bada teas as the bitterness which get noticable with harder steeping. Yet , with longer infusions the sweetness also increases aside of the sweet...

      USD 83.25
      In Stock
    • Quick view
      USD 48.00 In Stock

      Spring leafs from old arbor trees growing in Laowu Shan area and pressed into the 200g cake. Typical chrysanthemum notes in the pitcher and bitter sensation in throat after few infusions , which develops into sweet "hui gan". Maocha sourced back in 2019 from the same garden as always and pressed in late autumn. Taste the transformation in process by...

      USD 48.00
      In Stock
    • Quick view
      USD 40.50 In Stock

      Blend of the very first harvest of spring leafs from old arbor trees with and young arbors growing in Laowu Shan area. Smooth tea with light touch of green apple or citrusy-ish notes like Wu linag shan tea , yet with more vivid flowery notes of chrysanthemum and sweetness buzzing under the tongue.  It's a mixture of half and half of old and young trees...

      USD 40.50
      In Stock
    • Quick view
      USD 108.00 In Stock
      New

      Aroma of lavender and chrysanthemum will hit your nose receptors and will sit there for all session making you feel like being in the botanic garden. Deep sweetness with touch of honey and green apple skin and fresh mint. With harder infusion slight sour notes will appear, evoking saliva which turns to the sweetness railing tongue sides. Don't panic, just...

      USD 108.00
      In Stock
    • Quick view
      USD 46.50 In Stock
      New

      Sourced from same tea garden on Laowu Shan as every year. Mao cha from old tea trees medium pressed in small cake.  Flowery aroma from the pitcher and so the notes in taste. First infusions give very fruity - plum taste accompanied with light sour touch revealing the wild varietal tea leafs  ( from nearby growing tea trees ) which were blended in before...

      USD 46.50
      In Stock
    Showing 1 - 12 of 12 items