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    Shu Puerh Tea Pressing

    CUSTOM PRESSING LIST HERE

    We press shu pu-erh tea traditionally by stone or by iron.
    From small 10g tea cakes through the conventional sizes of 250g or 357g up to 5kg.
    Pu-erh tea brick from 100g to 1kg.
    Traditional tuo cha 100g or 250g.

    CUSTOM PRESSING LIST HERE

    We press shu pu-erh tea traditionally by stone or by iron.
    From small 10g tea cakes through the conventional sizes of 250g or 357g up to 5kg.
    Pu-erh tea brick from 100g to 1kg.
    Traditional tuo cha 100g or 250g.

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    Shu Puerh Tea Pressing There are 5 products.

    Showing 1 - 5 of 5 items
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      USD 12.80 Out of stock

      Samples for custom shu pu-erh pressing focused on locations:Menghai Lincang Yongde  PuerEach location contains three main grades:Gong Ting Grade 1 Grade 3Two purchase options available : 6g and 12g samples. Product menu option.Please read a Wholesale section in footer for more details about custom pressing.

      USD 12.80
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      USD 2.88 In Stock

      General grade of shu puerh from Yongde tea factory. This one is the very smokey type like Guo gan ( Myanmar ) shu.  You will get pleasant sweet shu with lighter infusions accompanied by woody notes. Big leaves and some stems are part of this grade level and quality of fermentation is good enough to please the experienced shu puerh tea drinker. Not much...

      USD 2.88
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      USD 2.56 Out of stock

      Tea leaves from Big Snow Mountain area. 3rd grade of medium - light fermentation shu puer with typical notes of Yongde area. Intensive walnut notes are experienced already from brewed leaves and consequently in tea taste which is accompanied by bitter touch at the end.  This shu puer is suitable for light brewings rather than long / strong steepings ,...

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      USD 5.28 In Stock

      Blend of Bulang Shan with Meng Song village , medium-light fermentation. This shu  is meant to be brewed at the red point and not coffee black. However it's taste is clean even with longer / darker infusions , so do not hesitate and experiment with that , if you are not afraid of bitter touch od dark chocolate. Sweet fruity notes might be experienced in...

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      USD 5.60 In Stock
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      Sweet tea liquor of medium - light fermented leafs and buds , as typical for Yongde shu , releases also slightly bitter&sweet aftertaste in harder steepings , where the original walnut notes exponentially increase. Touch of wood and camphor can be experienced in certain infusions of this very clean and comfortable to drink shu for those who are not in...

      USD 5.60
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    Showing 1 - 5 of 5 items