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100ml Jianshui Zitao Gaiwan - double fired
Dou Li style, wide and low profile double fired clay Jianshui handmade...
USD 72.00 -
2025 Bang Dong Zi Ya - ya bao
These ya bao are picked from the wild purple tea trees varietal Zi Ya in...
USD 9.60 -
2023 Myanmar ( Guo Gan ) Shu Zhuan - 250g
First grade, although fairly large leaf , harvested from tea gardens in...
USD 16.00 -
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Zitao Teapot - Xi Shi 125ml
Handmade , double fired at around 1200C in gas kiln, Xi Shi shaped...
USD 100.80 -
165ml Hua Ning Gaiwan
Handmade Huaning Pottery double fired and glazed Gaiwan. This " Galaxy -...
USD 70.40 -
2017 Tengchong Gao Shan Oolong - Nong Xiang
Medium oxidized and medium light roasted oolong from organic tea...
USD 1.92 -
Gaba Oolong - Mi Xiang
Medium oxidized Taiwanese gaba oolong. This one is close to the red side...
USD 16.00
Year of the Pig
2007 > Year 2007There are 12 products.
2007 Long Sheng 0608
Crystal clear ruby red tea liquor is rich and sweet! No any weird wet or dry notes in present give sign of very good storage. The caramelo-walnutty scent from the hot gai wan lid will tell you about the unique fermentation. As a vintage shu it needs few infusions to start releasing real "juice" which has some woody notes due to the Kunming storage , but...
USD 224.00Product available with different options2007 Wuliang Shan Zao Chun Bing
Nice slightly bitter front taste will comfort your mouth with first sip. Golden yellow tea soup with pleasant bitter-sweet taste will start reveal its woody and light smoky notes during many infusions. Sweet mouth feel occurs right after the 2nd infusion. Nice vintage cake from early spring harvest of Wu Liang mountain.
USD 71.04In Stock2007 Zhong Cha 0091
Very beautiful settled fruity scent comes out from gai wan and so the taste of golden tea soup. Warm feeling and sweet buzz under the tongue will give you a pleasure to drink this one on daily basis. With extending brewing time , the tea is not getting much more bitter but increasing the "hui gan" experience , which is the very good sign.
USD 59.52Product available with different options2007 Youle Shan
The spring tea material from bushes blended with arbor tea trees growing on Youle mountain. Nice scent of "mei li" plums on dry wood will hit your nose if you stare into your gaiwan while pouring hot water on those tea leafs. Clean medium dark tea soup is sweet and full in mouth. "sheng jing" is graduating within each steeping and lingering at the back of...
USD 96.00In Stock2007 Mini Sheng Zhuan
This quite old tea bits and pieces pressed into the small 6g brick. Mixture of bushes with small arbors and some "huang pian" provides quite unique taste. The "xuan mi cha" which is special Japanese tea ( combination of deep fried rice with green tea ) . Put in simple words, tea is bitter-sweet ( very warming ) , has "hui gan" slight "sheng jing" on sides...
USD 1.12In Stock2007 Zhong Cha Fang Zhuan
Vintage hard pressed sheng pu from Zhong Cha company needs few infusions to get the leafs release nice clean dry bitter-sweet taste with woody and slight fruity notes. "hui gan" is there as well and mouth sweet comes around after few infusions.
USD 16.00In Stock2007 Yunnan Qizi Bing
Spring tea leafs from Wuliang mountain plantations located around 2400m alt. Hard pressed followed autumn into the 380g tea cake also known as 'tie bing' (steel cake) by Nanjian tea factory. Despite of "pu-erh fever" in 2007 year this cake has a relatively uniformed grade of tea material , since factory uses their own plantations.
USD 105.60In Stock2007 Da Yi 7472 - series 704 - 25g
Light 'dui wei' scent can be experienced when opening wrapper suggesting the storage is not full Kunming dry but partially stored in Menghai. Taste spectrum is also bit different from it's replacement red label. Tea soup is rich and sweet with pleasant bitter background all the way through 4-6 infusions and diminished a bit after which brings up more...
USD 16.00In Stock2007 Xiaguan Zhuan
Sheng pu-erh from Xiaguan pressed into the 250g brick without any wrapping, 5 bricks in the paper pack. If buy single brick we wrap it into the paper bag for you. Typically smokey notes in taste but more fruity background than the younger ( 2017) version we also have. This is also contributed by different storage which was in north of China.
USD 16.00In Stock2007 Mengku Rongshi - Chun Jian
"Chun Jian" - Spring Bud , 400g Rongshi tea factory made sheng pu-erh, aged in private storage not far from the lake so transformation is much subtle and fruity than in general Kunming dry warehouses. The overall taste reminds Xiaguan production from approx. same year , but without excessive smoky notes. It is a decent aged sheng for very reasonable price...
USD 35.20In Stock2007 Wuzhou Liubao Cha - sheng
Traditional concept of Liu Bao tea without fermentation process applied before being stuffed into the bamboo baskets for further natural ageing in the basement storage. Autumn harvest tea leaves offer very sweet and non astringent tea soup with usual basement notes of the Wuzhou wet storage. Light in color but intensive in taste for quite few infusions...
USD 14.40In Stock2007 Pu Er Shu Pu-erh - grade 1
Small leaves tips and broken stems of medium fermentation from the Simao area where it was stored till end of the year 2024 , so there are obvious notes of humid storage, yet not as aggressive as Guangzhou for example. Slight touch of smoke reminding Menghai shu with combined basement notes giving impression of Liu bao ( yet it's a shu puerh from Pu'er...
USD 17.60In Stock
