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2020 Jin Hua Shu Zhuan
Shu puerh pressed brick was exposed to the environment with controlled...
USD 6.72 -
2020 Mang Fei Shu Zhuan - 250g
Selected grade from bushes growing near to Mangfei village and processed...
USD 20.00 -
Fengqing Ye Sheng Hong - autumn
Autumn harvest from small wild varietal arbor tea trees growing in...
USD 5.92 -
Ailao Shan Hong Wulong
Indisputably the best hong oolong in our shop so far. Tea is much...
USD 15.68
景迈山
Jingmai is located in Lancang county, which is the place mainly for Dai minority.
Jing Mai in Dai language means a "new place".
Around 2000 years ago a group of Dai people were living on hunting wild animals
but because their original area was lacked of it,
they had search for a new place to live.
They moved up to the mountains which later named ‘...
景迈山
Jingmai is located in Lancang county, which is the place mainly for Dai minority.
Jing Mai in Dai language means a "new place".
Around 2000 years ago a group of Dai people were living on hunting wild animals
but because their original area was lacked of it,
they had search for a new place to live.
They moved up to the mountains which later named ‘Jing Mai ‘, and started to plant tea which became part of their diet.
Jingmai Shan There are 4 products.
2012 Jingmai Bing
Medium-hard pressed tea cake from small arbor tea trees growing on Jingmai mountain. Harder steepings will reveal the young age of the trees but rather by bitter taste than descructive astringency. Very well stored and the right condition for aging still preserved original Jingmai fruitiness with sweet mouthfeel followed by "hui gan" aftertaste.
USD 69.60Product available with different options2018 Bang Wai Qiao Mu Bing
Spring harvest from around 150 years old arbor tea trees growing around the Bang Wai village. Flowery scent and bitter-sweet tea liquor will "pinching" the sides of your tongue, decent "hui gan". A slight astringency might appear when oversteeping but generally it's very pleasant tea to drink. Very good tea for storage.
USD 72.48Product available with different options2016 Bang Wai - 200g
Spring harvest from the arbor tea trees growing near to Bang Wai village. Very well stored and matured semi-aged sheng providing sweet tea soup with fruity notes and honey taste at the back of the throat in form of the "hui gan". We brewed around 10+ steepings and the tea leaves still hold the taste. With harder brewings it will give some noticeable...
USD 57.60In Stock2016 Bang Wai Gu Cha
Spring tea material from Bang Wai Shan ( mountain altitude 1640-1780m ) pressed and wrapped up in Simao by local company. Tea soup is full in mouth, sweet with fast "hui gan" , with hint of flowers and tropical fruits.
USD 44.80In Stock
