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Producers
Crafted tea by Yunnan farmers or small manufacturers.
Tea vendors who are not only re-sell the tea from farmers but also create their own brand
using their selection of tea materials for pressing them into the tea cakes
or processing fermentation by their own recepies and therefore creating the tea with unique flavor.
Hand made Yunnan pottery or pot...
Crafted tea by Yunnan farmers or small manufacturers.
Tea vendors who are not only re-sell the tea from farmers but also create their own brand
using their selection of tea materials for pressing them into the tea cakes
or processing fermentation by their own recepies and therefore creating the tea with unique flavor.
Hand made Yunnan pottery or pottery from other provinces.
Pottery from masters or small manufacturers which produces each piece as unique original.
Producers There are 189 products.
Subcategories
Tea Factories
Big or semi-large tea factories are listed here.
Private Producers
Crafted tea by tea vendors.
Tea vendors who are not only re-sell the tea from farmers but also create their own brand
using their selection of tea materials for pressing them into the tea cakes
or processing fermentation by their own recepies and therefore creating the tea with unique flavour.
Farmers
Tea straight from the farmers .
Masters
Masters of pottery , calligraphy or art.
People with skill and many ears of experience with their craft.
2011 Ba Da Shan Bing
The spring tea material from arbor trees of Ba Da mountain processed in Zhang Lang village and later stone pressed into the cake . Tea soup liqueur has very strong smoky scent , very slow , graduating but long lasting "hui gan".
CNY 210.00In Stock2011 Meng Ku Bing
Pressed into the cake in Po Jiao village and stored for few years then brought to Kunming, 3 years of dry storage . Very vivid "ba qi".When brewing this tea, room will fill up with smoky scent of camphor tree with slight hint of flowers which becomes more distinctive within consequent infusions and smoky aroma will fade away same time when strong "hui...
CNY 290.00In Stock2012 Ba Da Shan
The spring tea material from arbor trees of Ba Da mountain processed in Man Pa Le village and stone pressed into the cake . Tea soup liqueur has touch of tropical fruits & and flowers. Within the first infusion you will experience immediate and very intensive "hui gan".
CNY 170.00Out of stock2012 Bu Lang Shan
Spring arbor leafs from Bulang mountain pressed very hard into the cake in Man Xin Long village by small local tea manufacturer in 2012. The tea soup is clean and has a bit of "ba qi" , nutty taste with fast "hui gan".
CNY 286.00In Stock2012 Jing Mai Bing
Medium-hard pressed tea cake from arbors wildly growing in Jingmai mountain processed in Weng Wa village has a bit smoky scent with touch of pine trees which gets more intensive during the brewing. Slight "ba qi" say this tea is on the right path of aging. Sweet , fruity-ish tea liquor leaves pleasant "hui gan" and sweet mouth feel.
CNY 333.00In Stock2012 Yi Wu Bing
Spring tea leafs of arbor trees from Yi Wu mountain processed traditional way in small village Xin Fa located around 1300 m.alt. Medium pressed tea cake gives slight bitter but long and sweet aftertaste with floral scent.
CNY 345.00In Stock2012 Zhang Lang Bing
Arbor tree tea material from Bada mountain in Menghai, processed in Zhang Lang village and medium pressed into the cake. Honey fragrance tea soup has a sweet beginning with slight bitter end. There is a also bit of astringency sensation after few steps but followed with sweet mouth feel after.
CNY 275.00In Stock2013 Ba Da Shan
Tea material from spring arbor trees of Ba Da mountain was processed by people of Man Pa Le village and later pressed into the cake traditional way by stone. Medium press tea cake gives clean liqueur with honey and orchid fragrance, fast "hui gan", no astrigency at all.
CNY 240.00In Stock2013 Pa Sha Zhi Chun
Two , three leafs and bud selection of spring harvest from 70-100 years old arbor trees in Pa Sha mountain which elevates from 1200 to 2000m alt. , processed by hand and traditionally pressed by stone. The medium pressed tea cake gives slight bitter but not astringent tea soup with soft Ba Qi and pleasant sweet aftertaste.
CNY 210.00In Stock2015 Kun Jin Gan Lai
"Ku Jin Gan Lai" - bitterness finishes, sweetness begins......which is Chinese idiom for "the hard times are over, the good times just beginning".Tea soup liqueur is bit bitter and has some astrigency at the beginning, but as the name says : it does change to sweet flavor with flowery scent.
CNY 210.00In Stock2014 Hei Ma
"Hei Ma" - black horse. Spring tea material from arbor trees of Bu Lang mountain and processed in Man Nuo village and pressed by stone. Clean tea soup has a honey scent and sweet taste with noticeable "hui gan".
CNY 266.00In Stock2015 Bu Lang Hao Qing Bing
Spring arbor tea material from Bulang mountain processed in Man Xin Long village and pressed into cake by stone. Tea soup is sweet and woody , touch of flowers and sweet fruits . Slight dry mouth feel at the back of the tongue changes to pleasant "hui gan" after.
CNY 256.00In Stock
