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Zitao Teapot - Flower ( Zen ) - 95ml
Mei Ren TianThis hand made mini size...
USD 64.64 -20% USD 80.80
New products
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140ml Jianshui Zitao Gaiwan - double fired
Handmade double fired jianshui gaiwan made by our master on special...
USD 72.00 -
Dong Ding Wu Long
Dong Ding "Frozen Peak" dark green, tight rolled leaves of medium-light...
USD 22.40 -
Mi Xiang Hong Wu Long
The Taiwanese version of Yunnan's Mi Xiang Jin Ya on steroids - from...
USD 14.40 -
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Zitao Cup ( wood fired & ash ) 50ml
Handmade tea cup from Jianshui white clay "Bai Ni", wood fired in the...
USD 51.20 -
2021 Yong De Shu Zhuan - 200g
Special grade "tou chun" spring harvest from bushes growing in Yongde....
USD 21.60 -
2023 Menghai Gong Ting - 100g
Traditional Menghai medium-dark fermented top grade of shu pu erh gong...
USD 7.20
Yunnan puerh tea producers, tea farmers or small manufacturers.
Tea vendors who are not only re-sell the tea from farmers but also create their own brand
using their selection of tea materials for pressing them into the tea cakes
or processing fermentation by their own recepies and therefore creating the tea with unique flavor.
Handmade Yunnan potte...
Yunnan puerh tea producers, tea farmers or small manufacturers.
Tea vendors who are not only re-sell the tea from farmers but also create their own brand
using their selection of tea materials for pressing them into the tea cakes
or processing fermentation by their own recepies and therefore creating the tea with unique flavor.
Handmade Yunnan pottery or pottery from other provinces.
Pottery from masters or small manufacturers which produces each piece as unique original.
Producers There are 206 products.
Subcategories
Tea Factories
Big or semi-large tea factories are listed here.
Private Producers
Crafted tea by tea vendors.
Tea vendors who are not only re-sell the tea from farmers but also create their own brand
using their selection of tea materials for pressing them into the tea cakes
or processing fermentation by their own recepies and therefore creating the tea with unique flavour.
2011 Mengku Bing
Pressed into the cake in Po Jiao village and stored for few years then brought to Kunming, 3 years of dry storage .When brewing this tea, room will fill up with smoky scent and notes of camphor tree with slight hint of flowers which becomes more distinctive within consequent infusions. The smoky aroma will fade away same time when strong "hui gan" comes...
USD 54.08In Stock2012 Bulang Shan
1 Review(s)Spring arbor tea leafs from Bulang mountain hard pressed into the cake in Man Xin Long village by small local tea manufacturer in 2012. Clean tea liquor with slight notes or roasted nuts is gentle bitter from beginning , then turns to pleasant sweet aftertaste "hui gan".
USD 67.20In Stock2012 Jingmai Bing
Medium-hard pressed tea cake from small arbor tea trees growing on Jingmai mountain. Harder steepings will reveal the young age of the trees but rather by bitter taste than descructive astringency. Very well stored and the right condition for aging still preserved original Jingmai fruitiness with sweet mouthfeel followed by "hui gan" aftertaste.
USD 96.00In Stock2012 Yi Wu
1 Review(s)Spring harvest from Yiwu mountain pressed into the 400g . typical notes of "Mei Zi" , Chinese plum with plenty of "hui gan" sweetness after which spread from throat and cover your tonsils. Under tongue sweetness "sheng jing" is also in present and experience puer drinker will detect slight dry touch which reveals young age of arbor trees this cake is made...
USD 216.00Product available with different options2015 Bulang Hao Qing Bing - 25g
Spring arbor tea material from Bulang mountain processed in Man Xin Long village and pressed into cake by stone. Clean tea soup is sweet and woody with gentle touch of flowers notes and sweet dry fruits . You might experience slightly dry mouthfeel at the back of the tongue during the first infusions , but later it changes into the pleasant "hui gan"...
USD 7.20In Stock2015 Pasha Zhi Chun
Tea material from arbor trees growing on Pa Sha mountain and processed in local village Zhong Zhai , later traditionally stone pressed into the cake in Menghai tea processing company. Medium hand processed by stone tea cake consists spring tea leafs plucked in 2015. Within the first infusion the powerful tea soup gives unusual taste of wild mushrooms (...
USD 49.28In Stock2023 Final Fantasy - 100g
Mixture of all loose leaf sheng puerh samples we got from our 2023 tea sourcing trip. Ailao Shan , Laowu Shan , Wuliang Shan, Bulang Shan ( Lao Man E - sweet & bitter, Pa Dian Lao Zhai , Pasha Lao Zhai ) , Hu Zhu Liang Zi. There is some wild varietal and purple varietal blended in as well. Despite of accurate blending , it is very possible that each...
USD 19.20In Stock2016 Wuliang Gu Cha
Spring tea leafs from arbor trees in Wu Liang mountain , processed by hand and pressed into medium press tea cake in Qi Li village by local master. Honey aroma from brewed tea leaves are combined with flowery notes when drinking and breathing out through your nose. Fruity base taste as part of the good ageing is present of course and sweet liqour...
USD 53.60In Stock2008 Gu Shu Jin Zhuan
1 Review(s)Authentic way of fermentation gives this shu pu-erh from Baoshan arbor tea trees very distinctive flavour from others. It has a scent of old red wood with the pleasant hint of traditional Chinese medicine, at the very first brew tea gives sweet sensation in mouth and back of the tongue. This is small private processed batch with handwritten calligraphy...
USD 36.80In Stock2016 Cang Zhen
2 Review(s)Spring leafs and buds from Ai Lao Shan mountain area altitude around 2000m.The medium-light fermented tea is rich and sweet, it is outstanding for unique flavor of the fresh walnuts and mild Hui Gan. This is 2nd pressing batch (same material from 2016 but this one was pressed in 2019 ). So was stored in loose 3 years in producers storage.
USD 36.80In Stock2015 Yiwu Gu Cha
Mixture of spring and autumn tea leafs of "Xiao Shu" small arbor tea trees from YiWu mountain. Fragrance of the flowers with touch of clove which is overall covered by fruity aroma of clean Kunming aged transformation. Typical Chinese fruit "mei zi" notes are hiding in aftertaste accompanied by some dryness and astringency reminding you the young age of...
USD 83.20In Stock2016 Wen Shan Ding
2 Review(s)The spring tea material of young arbor tea trees growing in Wen Shan village area in Pu'er where the fresh leafs were processed and pressed into the cake. Clean tea soup is very soft , with touch of flowery and fruity notes , fast and clear Hui Gan , full in mouth ,slight bitter but no astringency at all. Mao cha harvested in 2016 y and pressed year later.
USD 8.00In Stock
