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    Lincang

    临沧
    Lincang is one of important town of Yunnan Province.
    It’s located in the south-west of Yunnan. It’s the main gateway to Myanmar
    and since two thousand years ago Lincang has already became a very important town in Yunnan,
    whether in agriculture, trade or ethnic culture aspects. Lincang has been known as the old southern silk and tea route.

    临沧
    Lincang is one of important town of Yunnan Province.
    It’s located in the south-west of Yunnan. It’s the main gateway to Myanmar
    and since two thousand years ago Lincang has already became a very important town in Yunnan,
    whether in agriculture, trade or ethnic culture aspects. Lincang has been known as the old southern silk and tea route.

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    Lincang There are 46 products.

    Subcategories

    • Shuangjiang

      双江
      Shuangjiang is located in the south part of Lincang
      which is the place for many ethnic minorities. Tea is most important plant for locals.
      They grow the tea not only for drinking but also use it as an ingredient for cooking their
      local dishes. Shuangjiang is famous for the large leaves tea.

    • Linxiang

      临翔区
      Linxiang is located in the mid-east part of Lingcan.
      There is more than 20000 acres area of old tea trees. As same as with others areas,
      since many years ago local people already produced the tea for living.

    • Yongde

      永德
      There are few villages in Yongde county which are famous for production of pu-erh tea.
      One of them is Mang Fei , where big tea producers like Mengku Rongshi
      have their tea gardens. Yong De area is known also
      for the wild tea trees variety growing around.

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    Showing 1 - 12 of 46 items
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      USD 54.08 In Stock

      Pressed into the cake in Po Jiao village and stored for few years then brought to Kunming, 3 years of dry storage .When brewing this tea, room will fill up with smoky scent and notes of camphor tree with slight hint of flowers which becomes more distinctive within consequent infusions. The smoky aroma will fade away same time when strong "hui gan" comes...

      USD 54.08
      In Stock
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      USD 0.96 In Stock
      2 Review(s)

      Medium pressed mini brick of Lincang sheng puerh naturally scented by jasmine flowers ( no chemicals added ) . It takes few infusions to make the brick break apart and you have to be careful with the steeping time as need to keep in mind that those are only bush tea leaf. The excessive brewing time will turn your tea in bitter side. Jasmine taste and...

      USD 0.96
      In Stock
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      USD 104.00 Product available with different options

      Sheng pu-erh from Mengku Rongshi tea factory. Spring harvest of tea  is pressed by stone in tea factory into the 500g cake. The term "Mu Shu" - stands for - Mother Tree Brewed tea leafs have still their better body but provide persistent long lasting "hui gan". Suitable for "throaty sweetness" and vivid "ba qi" power pu-erh tea lovers or for long term...

      USD 104.00
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      Product available with different options
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      USD 11.20 In Stock

      Sheng pu-erh from Mengku Rongshi tea factory named as "Cha Hun" - Tea Spirit. Intensive fragrance of flower garden, smooth liquor with very light bitterness is suggesting this tea for another year or two for storage for people who are sensitive to that kind of taste. Brewing time is very short and within 2nd infusion you get very rich and clean tea soup...

      USD 11.20
      In Stock
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      USD 108.80 In Stock

      Spring harvest Mengku tea is pressed by stone in into the 500g cake. The name "Ben Wei Da Cheng " freely translated as The Original Flavor is The Best One , and this cake is very close but not exactly as we use to drink from Rongshi tea company at their factory in Megku. Tea liquor with chrysanthemum fragrance reminding famous Bing Dao tea, yet with some...

      USD 108.80
      In Stock
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      USD 149.12 In Stock

      Spring harvest from small arbor tea trees growing at tea garden owned by Rongshi company in Mang Fei village . "Da Ye" - big leafs, typical for that area, are pressed by stone in into the 500g cake. Mangfei tea is distinctive from other in that area. It has a rather bitter and astringent front taste which is turning to the sweet sensation in throat in...

      USD 149.12
      In Stock
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      USD 9.28 In Stock

      Sheng pu-erh from Mengku Rongshi tea factory. Spring harvest of tea  is pressed by stone in tea factory into the 500g cake. The term "Mu Shu" - stands for - Mother Tree. The tea liquor has very settled and smooth taste without any excessive bitterness. Vivid orchid notes combined with light smoky fragrance. Gentle graduating sweet aftertaste "hui gan"...

      USD 9.28
      In Stock
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      USD 10.40 In Stock

      "The King of the arbor trees" has a fair amount of bigger leafs and it has a good potential for longer storage. "Mei Li" sweetness along with front bitter taste leaving bit dry sensation on your tongue. "Sheng Jing" is noticeable and  fast Hui Gan with light flowery notes. Late spring harvest pressed in summer.

      USD 10.40
      In Stock
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      USD 108.80 In Stock

      The autumn tea material from young arbor tea trees growing in Mengku area near Meng E village , where fresh tea leafs were processed by local master and later hard pressed in Lincang tea factory into the cake 357g. Very vivid notes of persimmon  ( easy said  - astringent ) are in present during many infusions which boosting emerging "hui gan" sweetness...

      USD 108.80
      In Stock
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      USD 240.00 Out of stock

      The spring tea material from young arbor trees growing not far from the Xi Gui village where fresh "mao cha" was also processed and later pressed in Lincang. Usual honey scent comes out from the hot pitcher or cup after very first infusion, typical characteristics for this area. "Hui gan" is very fast and so the sweet mouthfeel. Clean tea liquor is gently...

      USD 240.00
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      Out of stock
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      USD 10.40 In Stock

      The spring tea material from small young arbor trees growing on "Da Xue Shan" Big Snow mountain pressed into the 357g sheng pu-erh cake. Fruity fragrance with touch of honey will stick to the lid of hot gaiwan.The brewed tea liqour is bitter-sweet from the start and "sheng jing" is buzzing under the tongue within the first cup. Noticeable "hui gan"...

      USD 10.40
      In Stock
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      USD 56.64 In Stock

      The spring tea material from small young arbor trees growing Mengku аrеа pressed in Shuang Jian into the 357g cake. This sheng pu-erh tea is very sweet from the first cup, chrysanthemum scent comes out from the teapot and tea liquor is not astringent or bitter. "Hui gan" is very slow and not that intensive. It is rather soft type tea , good as a daily...

      USD 56.64
      In Stock
    Showing 1 - 12 of 46 items