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老乌山
Lao Wu Shan
Lao Wu Shan There are 7 products.
2017 Lao Wu Shan
Spring harvest of arbor tea trees about 200y old and medium pressed traditionally by stone into the 357g cake. The tea soup is clean and sweet with notes of flowers in aroma. Slow and gentle "hui gan" is persistent during many infusions. No excessive astringency with slight bitterness which occurs while brewing stronger infusions.
CNY 210.00In Stock2018 Lao Wu Shan Lao Qiao Mu
Spring harvest from around 200 years old arbor trees , which by locals is already called "gu shu". Gentle smoky notes are in present due to the traditional processing, sweet "sheng jing" lingers at the bottom of the tongue and back of the throat "hui gan" comes around eventually along with green apple skin notes. Can steep many times and longer infusions...
CNY 61.00Out of stock2018 Lao Wu Shan Gu Shu
Spring leafs from arbor trees around 300 years old growing in Laowu Shan area. Very mellow tea soup without any astringency or bitterness . Light sour touch from first sip will turn to intensive "sheng jing" buzzing around the tongue. After few cups "hui gan" will also show up and overall sweet mouth sensation stays over 10 solid steepings.
CNY 77.00Out of stock2018 Lao Wu Shan Golden leafs - huang pian
Old yellow leaves from old tea trees growing on Lao Wu Shan mountain. Sweet tea liqour with significant honey notes which can be gained with extending a steeping time. The old yellow tea leafs can be brewed in gaiwan , teapot or even being boiled in cattle as tea farmers do. Increasing amount of tea leafs, longer time of each infusion the bitter notes...
CNY 100.00In Stock2018 Da Lao Wu
Da Lao Wu is the name for spring leafs from arbor trees around 300 years old growing in Laowu Shan area and pressed into the 200g cake. Very mellow tea soup without any astringency or bitterness . Light sour touch from first sip will turn to intensive "sheng jing" buzzing around the tongue. After few cups "hui gan" will also show up and overall sweet...
CNY 260.00In Stock2018 Lao Wu Shan Gu Shu Cha
Spring harvest from around 200 years old arbor trees , which by locals is already called "gu shu". Very soft pressed cake with sweet and fruity , "sheng jing" lingers at the bottom of the tongue and back of the throat "hui gan" comes around eventually along with green apple skin notes. Can steep many times and longer infusions boost the sweetness without...
CNY 320.00In StockSheng Box - location
3 x 25g and 1 x 12g samples set of sheng pu-erh from different places / mountains but same year of production ( 2017 ) , to give a tea drinker an opportunity compare the "taste of the location". Areas: Lincang - 2017 Xiao Hu Sai , Xishuangbanna ( Menghai area ) - 2017 Pa Sha Xiao Qiao Mu , Xishuangbanna ( Yiwu area ) - 2017 Yi Wu Da Shu , Puer / Simao...
CNY 80.00In Stock
