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2010 Bulang Shan Lao Cha Tou
Naturally pressed by weight of the pile pellets from fermented batch of...
USD 3.68 -
Ya Shi Xiang - Honeysuckle
This is the same harvest / quality as our green version of Ya Shi...
USD 8.80 -
2021 Kuzhu Shan Shai Hong - 100g
"Ya Ye" Tip & Leaf - is the grade of this autumn harvest from the...
USD 9.92 -
2022 San He Lao Zhai - 200g
The first spring harvest tea leaves from big and small arbor tea trees...
USD 96.00 -
2021 Bada Shan Shu Arbor - 200g
Small private production of arbor tea trees growing near to Zhang Lang...
USD 27.20 -
2018 Wuliang Shan Shu - Dragon Balls
Dark fermented leaves from small arbor tea trees hand pressed into the...
USD 0.64
Nan Jian (南涧)
Nanjian County is located at southern part of Dali and it's the main area of Dali State Wuliang mountain provides good quality tea. This place is the most important tea leafs source for companies like Xia Guan which choosed this spot in early 1900s.
Nan Jian (南涧)
Nanjian County is located at southern part of Dali and it's the main area of Dali State Wuliang mountain provides good quality tea. This place is the most important tea leafs source for companies like Xia Guan which choosed this spot in early 1900s.
Nanjian There are 7 products.
2016 Bao Yan Shu Zhuan - 25g
Shu pu-erh from Xiaguan company made for Tibetan people. Despite of traditional xiaguan tea processing , this tea is missing classical smokey notes. Teh tea soup is red clean and sweet. Since its still considered as a new tea , some very slight notes of "dui wei" can be noticed. But it wouldn't be disturbing your drinking session.
USD 6.40In Stock2016 Xiaguan Pu'er Tuocha
quite bitter with the first two infusions but slight sweetness comes after second-third brewing and so as color. Its a good daily drinker for decent price.
USD 6.24In Stock2017 Xiaguan Yunnan Tuocha
1 Review(s)Classic shu puer tuocha from Xiaguan tea company. As most of the ripes from that area of production , also this one prefers lighter infusions to achieve sweet tea soup with hint of caramel and dark chocolate and touch of smokiness. Harder steepings might bring up some sour notes as typical for Lincang or Baoshan areas. Dry walnuts notes from brewed leaves...
USD 7.20In Stock2014 Xiaguan Yunnan Tuocha
Identically similar box and wrapper inside with 2016y makes a bit confusing. Although this one is 2014 year, not full 2 years difference is between those two, since 14 is autumn and 16 is spring one. However, there is a bit difference in flavor.This tuo has much settled taste without "dui wei" notes and releases its creamy richness after 3+ infusions....
USD 14.40In Stock2016 Nan Jian mini tuo - shu 3pc
Bits of the spring tea leafs from Nanjian tea factory plantations located in 2400m.alt. of Wulinag mountain fermented and hard pressed into the 7g mini tuo cha. The size and uniformity of the leafs is not what is counts but the proper and unique fermentation in this area by not having a significant 'dui wei' even with fresh teas , mostly experienced with...
USD 3.20In Stock2008 Yunnan Puerh Tuo Cha
Vintage shu pu-erh tuo cha from Nanjian tea factory where it was stored until 2018 , takes few infusions until starts to release medium dark woody - sweet tea liqour with chocolate notes. Slow and medium fermentation which is specific for this area because the medium hot climate and not extreme humidity , which allows to shu pu-erh further better...
USD 8.80In Stock2013 Nan Jian Shu Puer Loose - te ji
Selected grade of shu puerh from the tea bushes growing at high.alt. tea plantations. Processed and stored in Nanjian tea factory till Jan. 2022 so some wet storage notes are imprinted into the taste ( but not like GZ. ). Semi-dry shu offers sweet caramel like notes reminding taste you get in products like V93 tuo from Dayi , yet much more clean as this...
USD 5.60In Stock
