Filter
Loading...
Tags
Pan Hu Laser carved, small jianshui tea pot with embossed pattern and...
Laser carved, single cup Jianshui tea pot in shape of " Shi Piao " -...
Laser carved, single cup Jianshui tea pot in shape of " Xi Shi " - with...
Laser carved, single cup Jianshui tea pot in shape of " Long Dan " -...
Laser carved, single cup Jianshui tea pot in shape of " Long Dan " -...
Tea leaf ( mao cha ) imported from Laos and processed in Wuzhou by small...
Not specified grade of Liu Bao tea which has gone through the medium...
Traditional concept of Liu Bao tea without fermentation process applied...
南糯山
Nannuo mountain is located beside Jinghong City
and at the borders of County Menghai.
"Nannuo" in local ethnic language means " bamboo sauce ",
because in the past the mountain was full of bamboo
which local used for making the sauce.
Apart of the bamboo the another main important plant was the tea.
And as 1000 years ago the mountain still provides...
南糯山
Nannuo mountain is located beside Jinghong City
and at the borders of County Menghai.
"Nannuo" in local ethnic language means " bamboo sauce ",
because in the past the mountain was full of bamboo
which local used for making the sauce.
Apart of the bamboo the another main important plant was the tea.
And as 1000 years ago the mountain still provides plenty of high quality tea.
Spring harvest of small arbor trees from Nan Nuo mountain. Fruity body of typically very well clean stored semi aged sheng puerh in Kunming in which you still can sense some flowery notes ( especially in lighetr infusions ). Bitterness with some astringency comes with harder steepings to let you know young age of tea trees after all. Suitable for the...
Spring harvest of tea leafs from young arbor trees growing on Nan Nuo mountain near Ba Ma village. Typical combination of gentle bitter and sweet honey notes in the aftertaste coming from the back of the throat. Longer or harder infusions will reveal the young age of tea trees by it's astringency , which will be diminishing with long term storage (...
Spring harvest of tea leafs from old arbor trees growing on Nannuo mountain near Ba Ma village. Combination of gentle bitter and sweet honey notes in the aftertaste coming from the back of the throat. Longer or harder infusions can hit you with bitterness yet will reward with deeper and more complex aftertaste. We also offer cheaper version of this tea...
Early spring harvest from Nan Nuo Shan, hard pressed into the 1kg brick. Sheng puerh which has been stored in Kunming since very beginning so has preserved some original notes and obtained typical fruity notes of ageing. Distictivly bitter but with sweet aftertaste accompanied by some dry sensation due to the young age of tea shrubs.