Red (black) tea

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    Red (black) tea

    Loose red ( black ) tea 25-1000g.

    Red (black) tea There are 22 products.

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    • Spring

      Loose spring red ( black ) tea 25-1000g.

    • Autumn

      Loose autumn red ( black ) tea 25-1000g.

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    Showing 1 - 12 of 22 items
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      USD 0.64 In Stock

      Higher quality of Lapsang souchong with light aroma of touch of fruits in brewed leaves and of course the roast. Sweet aftertaste with gentle sour hint lingering at the back of the tongue generating saliva in your mouth making the drinking experience even better. The tea is packed in individual 5g sealed packs to protect the tea leaf aroma and taste ,...

      USD 0.64
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      USD 5.12 Product available with different options

      "Hong Ya" - red tips / buds is a black tea which is very close to the " Jin Si " grade but for lower price. Typical skinny gold golden color tips emerges during processing and after accurate withering. Light yellow and crystal clear tea soup is very smooth with traditional fruity notes , touch of honey in aroma and taste. Very good daily red tea drinker....

      USD 5.12
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      USD 6.56 In Stock
      2 Review(s)

      Very interesting black tea from our Dan Cong farmer.  Honey scent with woody notes . The crispy clear golden tea liquor has very sweet and fruity body leaving pleasant sensation in your mouth right after the first cup.

      USD 6.56
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      USD 3.20 In Stock

      First spring harvest of purple variety tea leafs and buds processed as black ( red ) tea with naturally dried on the sun finish , which is called Shai Hong. That allows to tea develop the taste with time (  very close to ageing with sheng puerh tea ) . Typical herbal notes of purple varietal which are also noticeable in aroma along with sweet plum touch.

      USD 3.20
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      USD 8.16 In Stock

      Special grade of spring Yunnan Black tea from Simao made of the small tips growing on the top of the of Yun Keng Shi Hao variety. Honey Fragnance Golden Tips Golden name stands for actual taste notes, yet this one has gone through the " ti xiang " ( high temp. roast ) so roasted nuts are dominating character. The golden color emerges during processing and...

      USD 8.16
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      USD 3.36 Out of stock

      Dark chocolate notes coming from the dry dark roasted high grade tiny tea leafs picked in Wuyi mountain located in Fujian prov. Strong and dark thick tea liqour your are going to get right after the first infusion.Bitter-sweet sensation in your mouth and dark prune notes with very light smokiness which is the sign of traditional processing. Slight fruity...

      USD 3.36
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      USD 4.96 Out of stock

      Small tea leafs growing in Anhui province known for their specific processing of slow withering and oxidation processes. Standard grade of famous and very expensive in higher grades  Qi Men Hong Cha , as well called Keemun Black Tea , has very pleasant cocoa taste due to "gao xiang" high temperature processing. Slight smokey notes can be also experienced...

      USD 4.96
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      USD 10.08 Out of stock

      4 x 25g samples set of different Black (red) teas to give tea drinker opportunity compare the taste of different way processes. From light oxidized golden tips Jin Si Dian Hong through the unique shai hong processing of Gong Fu Qiao Mu aside with generally fully oxidised purple variety Zi Juan Hong Cha , ending up with "ti xiang" technique also called...

      USD 10.08
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      USD 6.40 In Stock
      1 Review(s)

      Also known as Yunnan golden Needles. Yunnan Dianhong Black tea from Feng Qing made of autumn tips of Yun Keng Shi Hao variety. The tea leafs are processed accurately and rolled with big tips together into the shape of needles. Big Golden Needles  - Da Jin Zhen. Sweet taste with hint of blossoming flowers in the spring with slight and pleasant bitterness...

      USD 6.40
      In Stock
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      USD 6.72 In Stock

      Ye Sheng Hong from spring tea leafs from Feng Qing area picked up in spring from young tea trees.Typically fruity scent from gaiwan which turns slight sour in taste along with sweet potato notes. Substantial amount of scattered "ya bao" give an extra sweet hint which is well balanced with bitterness of the tea leaf it self. This is affordable version of...

      USD 6.72
      In Stock
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      USD 5.44 In Stock

      Spring harvest of purple tea leafs growing on high elevated plantations (around 2000m.alt) on Wuliang mountain and processed as black ( red ) tea by "shai hong" Sun dried technique, which gives to tea an unique taste and ability to age and develop the taste to the certain point. Typical fruity jammy taste with touch of wild mushrooms and some spice notes....

      USD 5.44
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      USD 2.88 In Stock

      Spring harvest of tea leafs growing on high elevated plantations on Wuliang mountain and processed by farmers as black ( red ) tea by "shai hong" Sun dried technique, which gives to tea an unique taste and ability to age and develop the taste to the certain point. Typical fruity jammy taste with slight sour notes which will develop to sweet taste with...

      USD 2.88
      In Stock
    Showing 1 - 12 of 22 items