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Handmade Dai Pottery gaiwan with hand...
Spring harvest of Yunnan high grade green tea made of tiny tips only ,...
Fujian white tea concept Bai Mu Dan made of Yunnan tea leaves dominating...
Sweet tea liquor of medium - light fermented leafs and buds , as typical...
Blend of very first harvest (10kg batch) from wild tea trees with 2nd...
"xiang zhen" - fragrant needles A high grade of spring green tea...
A high grade of spring green tea called Jade Snails. Medium size 1 or 2...
布朗山
Bulang mountain is located in the south-east part of County Menghai.
According to the history book records about 4000 years ago
the aboriginal people ( Bulang Minority)
started planting the tea trees. Until now ,the money made from the tea production
are still the main income for the locals.
There are few famous teas come from that mountain , like...
布朗山
Bulang mountain is located in the south-east part of County Menghai.
According to the history book records about 4000 years ago
the aboriginal people ( Bulang Minority)
started planting the tea trees. Until now ,the money made from the tea production
are still the main income for the locals.
There are few famous teas come from that mountain , like “Ban Zhang cha”, “ Lao Man E cha” .
Spring arbor tea leafs from Bulang mountain hard pressed into the cake in Man Xin Long village by small local tea manufacturer in 2012. Clean tea liquor with slight notes or roasted nuts is gentle bitter from beginning , then turns to pleasant sweet aftertaste "hui gan". Overall warming session with individual "qi" potential.
Spring arbor tea material from Bulang mountain processed in Man Xin Long village and pressed into cake by stone. Clean tea soup is sweet and woody with gentle touch of flowers notes and sweet dry fruits . You might experience slightly dry mouthfeel at the back of the tongue during the first infusions , but later it changes into the pleasant "hui gan"...
" The King of the Bulang mountain " ...quite exaggerated name for the actual mix of Bulang and Lancang tea material, but must say this blend is successful. Bulang bitter small arbor leafs mixed with flowery scent of neighboring Lancang bush tea leafs material give nice overall body of tea liqueur. Nice fruity beginning with following refreshing sweet...
First spring harvest from old arbor tea trees growing near by village Ban Pen. Typically bitter taste , although this one is classified as a sweet version of Ban Pen tea ( there is also the bitter one ) , with sweet honey hui gan. This type of tea is generally good for pressing and longer time storage / ageing , yet we offer some in loose for bitter sheng...
First spring harvest from young arbor tea trees growing nearby village Ban Pen. Fruity aroma and so the front taste with typically bitter backround and honey sweet aftertaste in sense of "hui gan" . This one is classified as a sweet version of Ban Pan tae as there is also the bitter one, which we found too harsh for western market. Very good puer for long...