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2017 > Year 2017

Year of the Rooster

2017  > Year 2017There are 15 products.

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Showing 1 - 12 of 15 items
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    USD 54.40 In Stock

    Mixture of small arbor and bush tea leafs of 2017 spring harvest start to give you sweet and bitter mouth sensation after 3rd infusion. Surprisingly "hui gan" is present in various steps and "sheng jing" comes around slowly and in week form. This cake has a very good potential for storage.

    USD 54.40
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    USD 40.48 In Stock

    Spring harvest of small arbor trees from Nan Nuo mountain. Fruity body of typically very well clean stored semi aged sheng puerh in Kunming in which you still can sense some flowery notes ( especially in lighetr infusions ). Bitterness with some astringency comes with harder steepings to let you know young age of tea trees after all.  Suitable for the...

    USD 40.48
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    USD 43.20 In Stock

    Spring harvest from small tea trees growing around the Ba Nuo village in Lincang. Originally pressed for re-packing concept , that's why without nei piao and only white wrapper. Fruity aroma from the first steepings followed by sweet-sour notes from wild varietal tea leaves

    USD 43.20
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    USD 76.80 In Stock

    Spring sheng pu-erh form Ma Deng village located in 2000m alt. at the Pu'er area. Blend of bush tea leafs with young small arbor trees release fruity sweet aroma of well transformed cake. Fair amount of buds , some "huang pian" yellow leafs are in present, which makes overall sweetness more intensive. The fruity notes with some kind of spices and very...

    USD 76.80
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    USD 11.20 In Stock

    After 3rd infusions the medium dark red tea liquor clears but there is a still touch of "dui wei" since it's a new shu pu-erh. Gong ting grade of tea leafs from Menghai area release bitter-sweet taste and warming up feeling.

    USD 11.20
    In Stock
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    USD 49.60 In Stock

    Spring harvest of small arbor tea trees growing on the slopes located above the Lahu village Hua Zhu Liang Zi  which is around  at  2000m. alt. Original flowery notes and biting astringency  had transformed into the smooth fruity taste due to the slow ageing in our Kunming storage. Very pleasant "hui gan" in form of honey notes forming up a the back of...

    USD 49.60
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    USD 25.60 In Stock

    A little bit pricey jubilee edition of tuo cha from Xiaguan tea company. The not " fresh " taste of well settled sheng pu-erh is the sign of mixture 4 past years tea material, so technically speaking could be 2013-2017 sheng puerh tuo cha. Bitter ,sweet,woody and not really smokey , would be the main characteristics of the dark gold liquid in your cup...

    USD 25.60
    In Stock
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    USD 57.60 Product available with different options

    Shu puerh tea from Zhong Cha tea company fermented and pressed into the cake in famous tea factory Liu Da Cha Shan in Menghai. Medium fermentation with the mixture of Bulangshan tea leafs give rich tea liquor with touch of roasted walnuts and bitter notes of dark chocolate. Medium sized leafs are releasing it's goodness slowly , so you need to be patient...

    USD 57.60
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    USD 5.60 In Stock

    Spring harvest from big arbor trees processed in Huang Cao Ba village. Flowery notes along with slight bitterness and astringency. Not as good as last year one but still tea for Jing Gu tea lovers. Hand pressed / rolled into the balls sheng pu-erh varies in weight from 8 to 10g. 2y storage in Pu'er area made tea mature faster than in Kunming, but no wet...

    USD 5.60
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    USD 35.20 In Stock
    1 Review(s)

    Old yellow leafs from arbor tea trees growing around Bao Thang Lao Zhai near NaKa. Very fruity, sourish pleasant front taste of brewed leafs developed during the years of Kunming storage. No any smoke , just sweet liqour with slight touch of dry and on top of the tongue, yet not any excessive astringency. Easy drinker even for non puerh drinkers.

    USD 35.20
    In Stock
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    USD 55.36 In Stock

    Spring harvest of young arbor tea trees from Mengku area. Mao cha hasn't been selected out of the " huang pian " the yellow leaves , which gains on overall front sweetness along with fruity body caused by natural and slow aging in Kunming storage. In harder steepings increases bitterness with cherry notes and slight astringency reveals young age of the...

    USD 55.36
    In Stock
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    USD 0.64 In Stock

    Traditional Menghai shu puerh hand pressed into the 7-8g dragon balls . As typical for this shape pressed concept, it takes few flushes to get this ball open and fully reveal itself in your cup. After that you have to be quick with steeping unless you want coffee black shu. Sweet and creamy with touch of caramel notes very light hint of smoke , but almost...

    USD 0.64
    In Stock
Showing 1 - 12 of 15 items