2010 Menghai Zhuan

.

Pressed 250g shu pu-erh tea brick has a noticeable wet storage scent so the taste ( not moldy or unpleasant taste ).Tea material comes from Yong De area and most of it from Da Xue Shan ( big snow mountain ) , then pressed and stored in Menghai for 5 years.

More details

Add to cart to see reward points for this product. 88 .. . 88 . . USD 0.62.


USD 12.32

Add to wishlist

Details

TypeShu Puerh
Brick Tea250g
Tea MaterialMix - Bush tea ( Tai Di Cha ) / Arbor tree ( Qiao Mu )
Year2010
SeasonMix - Spring / Autumn
StorageMenghai - Kunming

More info

The ruby red tea soup is clean and rich. The significant presence of huang pian ( yellow leafs ) gives the tea extra sweet buzz which stays in the mouth for along while. Medium fermentation can reveal some green leafs also causing mild shen jing.

Reviews

No customer reviews for the moment.

Write a review

2010 Menghai Zhuan

2010 Menghai Zhuan

Pressed 250g shu pu-erh tea brick has a noticeable wet storage scent so the taste ( not moldy or unpleasant taste ).Tea material comes from Yong De area and most of it from Da Xue Shan ( big snow mountain ) , then pressed and stored in Menghai for 5 years.

CAPTCHA Image

30 other products in the same category: