2009 Hong Hai Tea Factory

Shu Puerh

Menghai blend of 3rd grade which is reflected in taste as the deep of fermentation. That can cause very deep black tea soup if you brew it hard. If you are a fan of older shu , this one can be your optimal choice as the price is not that high despite the age because the grade neither. Dark chocolate from fermentation , wood from age and very slight smoke imprint from old school processing.

brewing

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USD 44.80

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Details

Taste review from us12.08.2021
TypeShu Puerh
Tea Cake357g
OriginMeng Hai
Tea MaterialBush tea ( Tai Di Cha )
Year2009
SeasonSpring
Tea FactoryHong Hai
StorageKunming

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2009 Hong Hai Tea Factory

2009 Hong Hai Tea Factory

Menghai blend of 3rd grade which is reflected in taste as the deep of fermentation. That can cause very deep black tea soup if you brew it hard. If you are a fan of older shu , this one can be your optimal choice as the price is not that high despite the age because the grade neither. Dark chocolate from fermentation , wood from age and very slight smoke imprint from old school processing.

brewing

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