Shu Puerh
Menghai blend of 3rd grade which is reflected in taste as the deep of fermentation. That can cause very deep black tea soup if you brew it hard. If you are a fan of older shu , this one can be your optimal choice as the price is not that high despite the age because the grade neither. Dark chocolate from fermentation , wood from age and very slight smoke imprint from old school processing.
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Add to cart to see reward points for this product. 1862 .. . 1862 . . USD 14.90.
Taste review | 12.08.2021 |
Type | Shu Puerh |
Tea Cake | 357g |
Origin | Meng Hai |
Tea Material | Bush tea ( Tai Di Cha ) |
Year | 2009 |
Season | Spring |
Tea Factory | Hong Hai |
Storage | Kunming |
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