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List of products by manufacturer Shi Dun

Shi Dun
in translation means something like " keep this moment" , which would be a main drinking tea philosophy of founder of this small pu-erh tea company based in Kunming. Lia , the founder, believes in good quality tea and focusing that way. With many years of experience in tea business she has learned how how to select right tea material and sell it right way.

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Showing 1 - 12 of 23 items
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    USD 53.60 In Stock

    Spring tea leafs from arbor trees in Wu Liang mountain , processed by hand and pressed into medium press tea cake in Qi Li village by local master. Honey aroma from brewed tea leaves are combined with flowery notes when drinking and breathing out through your nose.  Fruity base taste as part of the good ageing is present of course and sweet liqour...

    USD 53.60
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    USD 55.36 In Stock

    Spring harvest of young arbor tea trees from Mengku area. Mao cha hasn't been selected out of the " huang pian " the yellow leaves , which gains on overall front sweetness along with fruity body caused by natural and slow aging in Kunming storage. In harder steepings increases bitterness with cherry notes and slight astringency reveals young age of the...

    USD 55.36
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    USD 40.48 In Stock

    Spring harvest of small arbor trees from Nan Nuo mountain. Fruity body of typically very well clean stored semi aged sheng puerh in Kunming in which you still can sense some flowery notes ( especially in lighetr infusions ). Bitterness with some astringency comes with harder steepings to let you know young age of tea trees after all.  Suitable for the...

    USD 40.48
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    USD 61.60 In Stock

    Da Lao Wu is the name for this 200g medium pressed tea cake made of spring leafs from old arbor trees growing on Laowu Shan. Very mellow tea soup without any astringency or bitterness . Light sour touch from first sip will turn to intensive "sheng jing" buzzing around the tongue. After few cups "hui gan" will also show up and overall sweet mouth sensation...

    USD 61.60
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    USD 74.72 In Stock

    Spring harvest from young and old arbor tea trees , which by locals is already called "gu shu". Very soft pressed cake with sweet and fruity ,  "sheng jing" lingers at the bottom of the tongue and back of the throat "hui gan" comes around eventually along with green apple skin notes. Can steep many times and longer infusions boost the sweetness without...

    USD 74.72
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    USD 48.00 In Stock
    1 Review(s)

    Spring harvest of small arbor tea trees from Xi Ding area were Ba Da Shan is located so it has the typical flavor profile. Bitter liqour brings this tea to rather those "throaty" pu-erhs where sweetness comes around in form of "hui gan" ,  spreading sweetnes in overall mouth as eating the green olives. This tea is not a daily drinker neither for beginners...

    USD 48.00
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    USD 71.04 In Stock

    Spring tea leafs of young arbor trees growing in area of Xiao Hu Sai release typical chrysanthemum and lavender aroma which is also reflected in the taste acompanied by slight sweetness of the aging. Due to the young age of trees , some bitterness and astringency will emerge after time, but plays well with flowery  taste if brew it carefully. Small batch...

    USD 71.04
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    USD 72.00 In Stock
    2 Review(s)

    Mixture of spring and autumn harvest of young arbor tea  tree leafs from Yiwu make this cake for reasonable price despite of the soaring costs of tea production from this area. Deep fermentation is revealed by very first infusion when nutty and dark chocolate notes pop out from your hot gaiwan and will remain in your mouth for good solid 6-8 steeping....

    USD 72.00
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    USD 7.20 In Stock

    Unsorted grade from the same 2018 shu puerh batch we offer in cake and lao cha tou version. The tea consists loose leaf but also some cha tou ( pellets ) . Characteristic are similar to other 2 products , just the brewing process si much faster so easier to achieve strong infusions full of walnuts, woody notes and hint og bitter chocolate.

    USD 7.20
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    USD 60.80 In Stock

    1kg hard pressed brick of yellow leafs " huang pian " from old arbor tea trees growing near Bang Dong village will remind you Xi Gui very much in taste. Sweet , flowery and not afraid of longer steeping brewed with smaller amount or strong infusions with shorter steeping times which makes expected "hui gan" sensation much more intensive. We also offer...

    USD 60.80
    In Stock
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    USD 59.84 In Stock

    Spring leafs from old arbor trees growing in Laowu Shan area and pressed into the 200g cake. Typical chrysanthemum notes in the pitcher and bitter sensation in throat after few infusions , which develops into sweet "hui gan". Maocha sourced back in 2019 from the same garden as always and pressed in late autumn. Taste the transformation in process by...

    USD 59.84
    In Stock
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    USD 28.80 In Stock

    Blend of Bulang Shan with Yongde material fermented in Menghai 2019 and medium soft pressed  in 2022 the way it could be easily chipped without any tool.  High grade shu puerh tea of medium fermentation with lots of tips gives sweet  liquor with woody notes , touch of roasted walnuts and dark bitter chocolate in harder steepings. This cake can be very...

    USD 28.80
    In Stock
Showing 1 - 12 of 23 items