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2017 Laowu Shan 200g

Reference:

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Spring harvest of arbor tea trees medium pressed traditionally by stone into the 200g cake. The tea soup is clean and sweet with notes of flowers in aroma. Slow and gentle "hui gan" is persistent during many infusions. No excessive astringency with slight bitterness which occurs while brewing stronger infusions.

sheng pu-erh with flower notes
Pu’er
Laowu Mountain
Shi Dun

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Details

Type	Sheng Puerh
Tea Cake	200g
Origin	(Lao Wu Shan - part of Wu Liang Shan )
Tea Material	Old tree ( Lao Shu )
Altitude ( m )	1900
Year	2017
Season	Spring
Batch	March
Brand	Shi Dun
Storage	Kunming
B2B	200g Cake