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Shi Dun

Shi Dun
in translation means something like " keep this moment" , which would be a main drinking tea philosophy of founder
of this small pu-erh tea company based in Kunming.
Lia , the founder, believes in good quality tea and focusing that way.
With many years of experience in tea business she has learned how how to select right tea material and sel...

Shi Dun
in translation means something like " keep this moment" , which would be a main drinking tea philosophy of founder
of this small pu-erh tea company based in Kunming.
Lia , the founder, believes in good quality tea and focusing that way.
With many years of experience in tea business she has learned how how to select right tea material and sell it right way. 

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Shi Dun There are 15 products.

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Showing 1 - 12 of 15 items
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    CNY 499.00 In Stock

    Tea leafs and big buds "Ya Bao" from spring wild trees of Ba Da mountain processed in Man Pa Le village and stone pressed into the cake . Very soft tea with no bitterness , full in mouth with scent of wild forest and fast distinctive "hui gan".

    CNY 499.00
    In Stock
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    CNY 880.00 In Stock

    The spring tea material from arbor trees of Ba Da mountain processed in Man Pa Le village and stone pressed into the cake . Tea soup liqueur has touch of tropical fruits & and flowers. Within the first infusion you will experience immediate and very intensive "hui gan". 

    CNY 880.00
    In Stock
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    CNY 228.00 In Stock

    Spring tea leafs from arbor trees in Wu Liang mountain , processed by hand and pressed into medium press tea cake in Qi Li village by local master. The tea with beautiful scent of flowers has a clear liqueur with touch of fruits giving quite sweet, but slow "hui gan".    

    CNY 228.00
    In Stock
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    CNY 380.00 In Stock

    The spring tea leafs from the old trees in area in 1900m.alt picked in early spring. In ratio 2-3 leafs / one bud in medium pressed tea cake.Unique flavor of flowers without any astringency or bitterness .The yellow tea soup is clean and bright giving smooth and rich sweet floral taste in full mouth following by intensive "Hui Gan" all the way down the...

    CNY 380.00
    In Stock
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    CNY 123.00 In Stock

    Shi Dun shu fermented and pressed into the cake in Menghai and stored in Kunming. Tea liqueur is clean dark red ,thick, creamy sweet taste with hint of dry nuts.Very good daily drinker.

    CNY 123.00
    In Stock
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    CNY 250.00 In Stock

    Very limited amount of these tea cakes of spring arbor leafs from Mengku area. Hand processed in Po Jiao village and medium pressed and wrapped into simple wrap. The dark-ish but clear tea soup has a typical smoky scent and hint of flowers. Full mouth feeling with touch of honey and very sweet after taste under tongue. Slow and graduating "hui gan".

    CNY 250.00
    In Stock
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    CNY 165.00 In Stock

    Spring harvest of small arbor trees from Nan Nuo mountain pressed into the 357g cake gives fruity scent from the hot gaiwan when dry leafs are in before the first infusion. Chrysantenium scent can be experienced from the lid of gaiwan but not in tea it self. It still hasn't developed its real taste since the young age and origin of the tea leafs.

    CNY 165.00
    In Stock
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    CNY 303.00 Product available with different options

    Spring tea material from the big tea tree growing in Meng Song. Well it is not a pure big arbor in it ( mix with small arbor ) but in fair ratio , so the price. Second steeping will provide deep "hui gan" and sweetness will tickle bottom of your tongue after few more infusions and since its a still new tea, it is covered by slight front bitterness.

    CNY 303.00
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    Product available with different options
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    CNY 340.00 In Stock

    From 300 old white tea tree growing in Wu Linag Shan, only few kg of maocha pressed into the 200g cake. Incredible scent of lavender and chrysanthemum will fill your room when pour hot water on dry leafs in gaiwan. Each infusion is another step through the garden full of flowers. Deep sweetness with touch of honey and green apple skin , fresh mint coming...

    CNY 340.00
    In Stock
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    CNY 100.00 In Stock

    Old yellow leaves from old tea trees growing on Lao Wu Shan mountain. Sweet tea liqour with significant honey notes which can be gained with extending a steeping time. The old yellow tea leafs can be brewed in gaiwan , teapot or even being boiled in cattle as tea farmers do. Increasing amount of tea leafs, longer time of each infusion the bitter notes...

    CNY 100.00
    In Stock
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    CNY 170.00 In Stock

    Spring harvest from small arbor tea trees growing on Wuliang mountain medium hard pressed into the 357g cake. There is no any significant front sweetness or buzzing "sheng jing" but if you are an experienced pu-erh tea drinker you will taste the throat sweet "hui gan" sensation behind the light smokey notes. It's a very suitable tea for long time storage.

    CNY 170.00
    In Stock
  • Quick view
    CNY 185.00 In Stock

    Very successful harvest of young arbor trees in Mengku area. The tea soup has nice honey sweet taste which changes to the "hui gan" after. We were comparing the 2017 autumn harvest from exactly the same tea garden and half year  transformation in Kunming suggests that this is the right model for your stash. It's very drinkable now, but give it few years...

    CNY 185.00
    In Stock
Showing 1 - 12 of 15 items