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Spring harvest leaves of small tea trees from Yong De area in Mu Gua village neighboring with Mei Zi Qing. Without any artificial heat processing , but just simply sun dried, allowing to tea further taste development ( partial ageing ) . Fruity aroma with touch of sour notes typical for shai hong. Some "ma ti" ( woody stems ) are in presence as common for Qiao Mu.
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Taste review | 29.04.2024 |
Type | Black ( red ) Tea |
Loose Tea | 25 - 1000g |
Origin | Mei Zi Qing |
Tea Material | Arbor tree ( Qiao Mu ) |
Altitude ( m ) | 1800 |
Year | 2024 |
Season | Spring |
Batch | March |
B2B | 1 kg |
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USD 9.92