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2013 Mengku Arbor Shu Zhuan

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Medium-light fermented tea leafs from small arbor tea trees growing in small tea garden in Mengku. Walnut-chocolate infusions within each cup will not turn to the soil-earthy notes even during the longer time of brewing. Very soft / mild shu puerh suitable for the morning because easy going on your stomach The tea brick comes from private batch, small production of shu puerh from our shu master.

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Rating

Read reviews (2)

Add to cart to see reward points for this product. 220 .. . 220 . . USD 1.76.

Details

Taste review	13.10.2019
Type	Shu Puerh
Brick Tea	250g
Origin	Meng Ku
Tea Material	Arbor tree ( Qiao Mu )
Altitude ( m )	1900
Year	2013
Season	Spring
Storage	Kunming
B2B	250g Brick
Concept	repacking

More info

Weight vary from 240-250g

Reviews

Grade

Svein Olav N 03/06/2022

Glass or ceramics

I brewed this first in a clay pot, and it was soft without bitter notes, but TOO soft. It was like drinking cream, but ONLY cream with no flavour added. So in clay, it was a "meh".

Now I've brewed it again, in glass, and it has a richness in taste in addition to the soft creaminess, so it is a very good tea.

In the future, I might mix it with some more aggressive tea to get a mix, but that belongs to experimentation. 4 out of 5 stars in my book, and possibly a re-purchase. Possibly, since there are pur 5-stars out there that shout even louder for my money.

Grade

Ondrej P 08/14/2021

Top shu experience

Shortly: it is amazing shu pu-erh

Rich taste contains chocolate, wood, a bit of wood resin and fresh walnut. No bitternes. Aftertate is quite long and full.

Quality of the shu is compareble with much more expensive shu cakes. I just tried a sample and for sure next time I will take a one or two bricks. It is worthy.