Medium-light fermented tea leafs from small arbor tea trees growing in small tea garden in Mengku. Walnut-chocolate infusions within each cup will not turn to the soil-earthy notes even during the longer time of brewing. Very soft / mild shu puerh suitable for the morning because easy going on your stomach The tea brick comes from private batch, small production of shu puerh from our shu master.
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|Altitude ( m )||1900|
|Tea Material||Arbor tree ( Qiao Mu )|
Weight vary from 240-250g
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