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Spring harvest of leaves, handpicked from a very small organic Taiwanese bush varietal plantation at 2200m in Yunnan. Light oxidation and very light roast preserve vibrant flowery notes, with subtle roasted nuts in early infusions—sweet and floral across many steeps. Crafted by a Taiwanese master, it stands apart from local oolongs. Please don't hesitate to share your impression after sampling!
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| Type | Oolong Tea |
| Varietal | Qing Xin Ruan Zhi |
| Loose Tea | 12 - 200g |
| Packaging | Vacuum pack |
| Origin | Yunnan |
| Tea Material | Bush tea ( Tai Di Cha ) |
| Altitude ( m ) | 2200 |
| Year | 2025 |
| Season | Spring |
| Batch | March |
| B2B | 1kg Loose |
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