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2016 > Year 2016

Year of the Monkey

2016  > Year 2016There are 20 products.

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Showing 13 - 20 of 20 items
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    USD 8.00 In Stock

    The medium rich tea liquor with dark chocolate bitter notes and very slight astringency , light "dui wei" which to be gone soon.. Not really hard pressed 357g cake needs around 3 infusions when all will start happening after. This is not a marathon tea runner but you can get out of it few solid infusions which would , in our opinion , qualify for good...

    USD 8.00
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    USD 48.00 In Stock

    Medium fermentation,scent of walnuts , sweet thick and creamy. The best part starts after 4th infusion when dark chocolate notes are emerging and surprisingly for gong ting type shu pu-erh  it also can hold quite few steepings. Clean fermentation without any excessive "dui wei" ,sweet caramel along the both sides of the tongue and woody notes can be...

    USD 48.00
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    USD 2.56 Out of stock

    Yellow leafs from small arbor tea trees growing in Mengku area pressed into the 1kg brick wrapped in bamboo leaf. Medium-dark Lincang fermentation without excessive smokiness as it would be typical for that area, yet gentle notes are in present. Not thick and rich but pleasant sweet tea liqour for many infusions with touch of Huang Pian ( yellow leafs )...

    USD 2.56
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    USD 7.20 In Stock
    1 Review(s)

    Spring harvest from Mengku young arbor tea trees. Combination new concept of processing "xin gong yi" ( more in blog ) and storage in the place of production , helped to tea leafs loose some astringency which would be normally much stronger in this type / age of tree. Transformation / aging from very green estate is already in taste and with right brewing...

    USD 7.20
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    USD 3.04 Out of stock

    Shu puerh with "nuo mi xiang" - sticky rice aroma,  from Shuang Jiang tea factory. Everything is happening after 2nd infusion when this 4g mini tuo cha starts to opening up. Smooth ,sweet , creamy and bit different from typical Menghai production. Very good budget daily shu puer drinker for lovers of this specific taste with size suitable for 100 - 140ml...

    USD 3.04
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    USD 3.04 In Stock

    Shu puerh from Shuang Jiang tea factory. This 4g hard pressed mini tuo cha opens up faster than Gongting one we also offer. With longer steeping times the citrusy notes will emerge as typical for Lincang shu puer teas along with touch of wood. Good budget shu puer drinker for lovers of taste than traditional Menghai production with size suitable for 100 -...

    USD 3.04
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    USD 4.00 In Stock

    The tea has unique scent of fresh nuts and old wood, very pleasant and full in mouth, sweet and mellow with touch of wild honey and almonds. Jin Hua - golden flower, which is fungus purposely grown by special way of fermentation and it gives the tea unique sweet & sour taste. There are many articles about positive effects to human body of this fungus,...

    USD 4.00
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    USD 3.68 In Stock
    1 Review(s)

    Naturally pressed by weight of the pile pellets from fermented batch of Menghai mix ( various Bulang  Shan villages ). Sweet honey-ish aroma from brewed leaves with gentle touch of old Menghai style, which is gentle in taste and appears as woody touch in after taste. Very similar to the previous 2010 batch but more creamy and less woody.

    USD 3.68
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Showing 13 - 20 of 20 items