2020 Balance - 200g

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Combination of Jing Gu Yue Guang Bai and Zi Juan Shai Shong ( white tea made of purple varietal leaf ) makes well balanced taste of flowery-fruity notes of YGB combined with herbal notes of Zi Juan. We recommend to start with lighter infusions in order to find your own sweet spot of this unique taste of white tea which you normally won't find on market as we made this small batch blend our selves.

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Details

TypeWhiteTea
Tea Cake200g
OriginJing Gu & Menghai
Altitude ( m )2000 & 1600
BrandYunnan Craft
Tea MaterialBush tea ( Tai Di Cha )
Year2020
SeasonSpring
StorageKunming
BatchMay

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Calligraphy on wrapper is Ying - Yang written by our calligrapher Fan De Hui.  

Zi Juan - literally Purple Beauty , is a reputedly scarce purple-leaf Yunnan (云南) Da Ye (大叶) cultivar, high in Anthocyanin , which is a class of flavonoids, occurring in many plants, and lending a red or purple pigmentation to, among other things, autumn leaves; especially high in some tea cultivars and perhaps lending heightened florality to tea liquor made from those cultivars.

Purple tea plantation

( 1600 m alt. )

Zi Juan Purple Varietal Tea Plantation

Jing Gu tea plantation

( 2000 m alt. )

Jinggu tea plantation

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2020 Balance - 200g

2020 Balance - 200g

Combination of Jing Gu Yue Guang Bai and Zi Juan Shai Shong ( white tea made of purple varietal leaf ) makes well balanced taste of flowery-fruity notes of YGB combined with herbal notes of Zi Juan. We recommend to start with lighter infusions in order to find your own sweet spot of this unique taste of white tea which you normally won't find on market as we made this small batch blend our selves.

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