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2017 Jing Gu Da Bai Hao-autumn

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Da bai hao （White tea / 大白毫）
Selection from autumn harvest of buds from tea shrubs plucked in Jinggu, one of the famous producing white tea areas in China, with more than 300 years tea history.
This tea is slightly fruity, mildly sweet, with wild flower texture and smooth flavor. The liquor is bright yellow in color.

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Details

Type	WhiteTea
Loose Tea	12-1000g
Origin	Jing Gu
Tea Material	Bush tea ( Tai Di Cha )
Year	2017
Season	Autumn
Batch	September

Reviews

Grade

Sascha S 11/13/2017

Nice Tea

The tea looks beautiful and the taste is quite nice. It seems that I still need to find the right temperature and infusion time combination to get the taste I like the most. As it is an autumn tea it seems that I need to increase the brewing time quite a bit to get the best flavour.