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2024 Lao Cong MI Lan Xiang Dancong
Medium oxidised and roasted tea leaves from the first spring harvest of...
USD 19.04 -
2024 Dan Cong Cha Hu
Late winter and early spring harvest medium-dark roast Dancong tea which...
USD 11.20 -
Wood Fired Zitao Teapot - Qie Duan Nan Gua 60ml
Mini size "single player" Jianshui tea pot in shape of pumpkin, fired in...
USD 192.00 -
Wood Fired Zitao Teapot - Qie Duan 150ml
Jianshui tea pot fired in kiln traditionally on wood. The outer surface...
USD 176.00 -
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2024 Ailao Shan Ye Sheng Gushu Hong
Spring harvest from big wild varietal tea trees. No Huang Pian selected...
USD 15.68 -
Zitao Teapot - Ban Yue - 100ml
Handmade , double fired at around 1200C in gas kiln, Ban Yue Hu Jianshui...
USD 116.80 -
Zitao Teapot - Xi Bian - 110ml
Handmade , double fired at around 1200C in gas kiln, Xi Bian Hu Jianshui...
USD 115.20
Loose spring red ( black ) tea 25-1000g.
Spring There are 15 products.
Zheng Shan Xiao Zhong
High grade tea leaf made of small tips and top leaves. Dark oxidised Fujian black tea, known also as Lapsang souchong, has distinctive chocolate notes in aroma revealing the high temperature roast, which is also noticeable in the actual taste. You can get sweet and robust black tea taste in the cup from the single, air tight sealed 5g pack, preserving...
USD 1.28In StockDancong Hong Cha
2 Review(s)Very interesting black tea from our Dan Cong farmer. Honey scent with woody notes . The crispy clear golden tea liquor has very sweet and fruity body leaving pleasant sensation in your mouth right after the first cup.
USD 6.88Out of stockZheng Shan Xiao Zhong - traditional
1 Review(s)Dark chocolate notes coming from the dry dark roasted high grade tiny tea leafs picked in Wuyi mountain located in Fujian prov. Strong and dark thick tea liqour your are going to get right after the first infusion.Bitter-sweet sensation in your mouth and dark prune notes with very light smokiness which is the sign of traditional processing. Slight fruity...
USD 3.02 USD 3.36 -10%In StockRed Tea Sample Pack - loose
b2b customers only! Set of samples of loose leaf red tea we offer for custom pressing. The price list with full details of the tea is only available to our b2b customers. For more details about the b2b , please read a Wholesale page in footer. Please note that this item is for Custom Pressing purposes only! Contact us prior the order!
USD 8.00In StockClassic 58 Feng Qing - 250g
1 Review(s)Feng Qing Classic 58 Black Tea in grade of 1 tip and 2 leafs. Very well processed , bittersweet taste with fruity notes. Very suitable as a daily / breakfast drinker. This tea is also sold on market as "Song Zhen" a pine needles - due to it's shaping. We sell this tea in paper box of 250g.
USD 11.20In StockZhong Guo Hong
2 Review(s)Chinese Red is the translation of this famous tea. This autumn harvest from Fengqing .Fully oxidized with typical gao xiang ( high temp. roast ) technique processed tea leaf releases remarkable chocolate and cocoa scent out from the first brew. The touch of roasted nuts with hint of sour note can be also experienced during some steepings. Suitable also...
USD 4.96In StockGongming Shan Hong Oolong
2 Review(s)Late spring harvest from Taiwanese variety bushes growing on Gong Ming Shan mountain on borders Yunnan with Myanmar. Tea leaves are processed as black tea "hong wu long" . Chocolate sweet aroma from the first infusion is also partially reflected in taste but not as in Zhong Guo Hong ( high temp. roast black tea ) , but this more fruity notes in aftertaste .
USD 6.24Out of stock2024 Dian Hong - Da Jin Zhen
Spring harvest of Yunnan golden Needles. Yunnan Dianhong Black tea from Feng Qing made of spring tips of Yun Keng Shi Hao variety. The tea leafs are processed accurately and rolled with big tips together into the shape of needles. Big Golden Needles - Da Jin Zhen. Sweet with citrus notes and wild berries.We recommend to use lower brewing temperatures.
USD 8.48In Stock2024 Jin Luo
One bud and small tea leaf rolled into the snail shape. As , traditional way of shaping tea leafs usual for green bi luo chun, this method of rolling the leafs also proved to be very useful in matter of preserving flavor. Honey notes with woody characteristics in overall sweet body , rich in flavor tea liqour made spring Simao leafs is a higher grade can...
USD 8.00In StockLapsang souchong - traditional
Traditionally handmade ( in Miao Wan village ) , dark oxidised Wuyi Zheng Shan Xiao Zhong red tea, cold smoked on the pine tree wood during the processing. This is already obvious from the dry leaf when you open 5g airtight sealed bag , which preserves that aroma. Shortly after 3rd steeping the overwhelming ( for somebody ) smokiness will mellow a bit...
USD 1.92In StockLapsang souchong - tou chun
First spring harvest of tea garden near to Miao Wan village located in Tong Mu Guan area. Dark oxidised Wuyi , not smoked Zheng Shan Xiao Zhong red tea with gentle fruity notes which reaviling the accurate processing , not over roasted. Tea leaves are packed into the individual 5g air tight sealed pack to preserve the taste and aroma as well as make it...
USD 1.44In StockRou Gui Hong
1 Review(s)Spring leaves from Miao Wan village situated Tong Mu Guan area ( Wu Yi Shan ) tea garden . Heavy oxidised , as typical red tea , but with following " yao qing " - tossing the leaves , step processing as common for oolong. That gives the tea extra fruity , sour- sweet notes resembling wild varietal taste but more sweet like oolong tea with chocolate...
USD 15.68In Stock
