2018 Yiwu Lao Cha Tou

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Mixture of spring and autumn harvest of young arbor tea tree leafs from Yiwu pressed into this cake 2018 Yi Wu Arbor and rest what was left from the batch as lao cha tou. Deep fermentation is not that significant as it is in the pressed cake. The pellets are very smooth in taste and give rather light nutty flavor with touch of wood. The actual sweetness is more vivid in lighter infusions.

brewing

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Details

Taste review12.05.2020
TypeShu Puerh
Other shape1-1000g
OriginYi Wu Zhen Shan
Tea MaterialMix - Bush tea ( Tai Di Cha ) / Arbor tree ( Qiao Mu )
Year2018
SeasonMix - Spring / Autumn
StorageKunming

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Please note : Although it is a very same material as the mentioned pressed cake ( same batch ) , we wouldn't refer it to as a sample.

Reviews

Grade 
08/16/2022

Best lao cha tou I've ever had

I've had about 20 different LCT and this is the best one by a long shot. No smokiness that I can taste, lots of sweetness in lighter infusions and heavy chocolate in strong infusions. It is impossible to overbrew and is very forgiving, and lasts many many infusions.
I bought a whole kilogram of this tea. That is how good it is. I dont think I need to say more than this ;)

  • 1 out of 1 people found this review useful.

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2018 Yiwu Lao Cha Tou

2018 Yiwu Lao Cha Tou

Mixture of spring and autumn harvest of young arbor tea tree leafs from Yiwu pressed into this cake 2018 Yi Wu Arbor and rest what was left from the batch as lao cha tou. Deep fermentation is not that significant as it is in the pressed cake. The pellets are very smooth in taste and give rather light nutty flavor with touch of wood. The actual sweetness is more vivid in lighter infusions.

brewing

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