2018 Wuliang Shan Shu - Dragon Balls

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Dark fermented leaves from small arbor tea trees hand pressed into the "long zhu" , which takes couple of infusions to open up and give out very dark tea soup of the wet wood ( but not musty ) with gentle "nuo mi" ( but not strong as actual nuomi puer is ) notes. It's that natural caramel-ish sweet nuo mi touch you get from deep fermented shu which you can also smell from the brewed leaves.

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Taste review08.06.2022
TypeShu Puerh
OriginWu Liang Shan
Tea MaterialArbor tree ( Qiao Mu )
Year2018
SeasonMix - Spring / Summer
StorageKunming
Weight - nett ( g )7 - 8g

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In certain steps you might also experience some slight smokey notes but , in our opinion,  it wouldn't classify for Smokey Shu Puerh tag ( category ) . We recommend to split the ball and brew just half for 100-120ml to obtain not too strong shu ( unless you are looking for they soy suace black tea ) .

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2018 Wuliang Shan Shu - Dragon Balls

2018 Wuliang Shan Shu - Dragon Balls

Dark fermented leaves from small arbor tea trees hand pressed into the "long zhu" , which takes couple of infusions to open up and give out very dark tea soup of the wet wood ( but not musty ) with gentle "nuo mi" ( but not strong as actual nuomi puer is ) notes. It's that natural caramel-ish sweet nuo mi touch you get from deep fermented shu which you can also smell from the brewed leaves.

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