"Sui Yin Zi" shattered silver - in translation, which comes from the shape reminding silver nuggets used as currency dated back to Song dynasty and before. These shu pu-erh granules are made from Lao Cha Tou by Nuo Mi Xiang processing where also fermentation timing is different from conventional shu pu-erh technology. We managed out of 4g in 110ml gaiwan get decent liquor quite few infusions.
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|Tea Material||Bush tea ( Tai Di Cha )|
|Season||Mix - Spring / Autumn|
|Tea Factory||Meng Hai|
This tea can be also boiled.
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