Shu Puerh
After few cups your tongue will adjust to the smoky flavour and in that stage you'll stop notice them. Instead you will focus only on sweet mouthfeel with camphor background. This is a general grade so the price is fairly low compare to other pressed shu we offer. This is very good daily drinker for lovers of camphor woody and smoky shu puer tea lovers.
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Taste review from us | 04.08.2021 |
Type | Shu Puerh |
Brick Tea | 200g |
Origin | Guogan ( Kokang ) - Myanmar |
Tea Material | Arbor tree ( Qiao Mu ) |
Year | 2019 |
Season | Mix - Spring / Autumn |
Brand | Yunnan Craft |
Storage | Kunming |
B2B | 200g Brick |
Concept | repacking |
Very noticeable smoky aroma and taste which is wrongly often associated with bad processing. In fact this is typical Guogan taste. Small amount with short infusions will make a bitter&sweet light red color tea soup which can be moderated in sense of richness by extending the brewing time. Slight sour notes might show up ( typical for neighbouring Lincang ) which will turn to sweet aftertaste.
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