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2010 Bulang Bing

Shu Puerh

Very well made shu from Cha Yi Fang company. The price from 2011 differs quite a lot and we believe that in quality side, its just like that. Smooth and sweet tea liqueur with scent of old wood, hint of walnuts and wild honey notes. Hard pressed cake need 2-3 brewings before gets to the working mode , but then u get 10+ rich infusions. For dedicated shu pu-erh drinkers and dry storage lovers!

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USD 70.40

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Details

Taste review from us19.09.2016
TypeShu Puerh
Tea Cake357g
OriginBu Lang Shan
Tea MaterialBush tea ( Tai Di Cha )
Year2010
Tea FactoryCha Yi Fang
StorageKunming
B2B357g Cake

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2010 Bulang Bing

2010 Bulang Bing

Very well made shu from Cha Yi Fang company. The price from 2011 differs quite a lot and we believe that in quality side, its just like that. Smooth and sweet tea liqueur with scent of old wood, hint of walnuts and wild honey notes. Hard pressed cake need 2-3 brewings before gets to the working mode , but then u get 10+ rich infusions. For dedicated shu pu-erh drinkers and dry storage lovers!

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