Sheng Puerh
The spring tea material from bushes blended with arbor tea trees growing on Youle mountain. Nice scent of "mei li" plums on dry wood will hit your nose if you stare into your gaiwan while pouring hot water on those tea leafs. Clean medium dark tea soup is sweet and full in mouth. "sheng jing" is graduating within each steeping and lingering at the back of the tongue trying to reach your tonsils.
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Taste review from us | 09.10.2017 |
Type | Sheng Puerh |
Tea Cake | 357g |
Origin | You Le Shan |
Tea Material | Mix - Arbor tree ( Qiao Mu ) / Ancient tree ( Gu Shu ) |
Year | 2007 |
Season | Spring |
Tea Factory | Hani Taiyan |
Storage | Kunming |
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