Spring harvest from small arbor tea trees growing at tea garden owned by Rongshi company in Mang Fei village . "Da Ye" - big leafs, typical for that area, are pressed by stone in into the 500g cake. Mangfei tea is distinctive from other in that area. It has a rather bitter and astringent front taste which is turning to the sweet sensation in throat in form of "hui gan" .
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|Tea Material||Arbor tree ( Qiao Mu )|
|Tea Factory||Meng Ku Rong Shi|
This tea comes from an authorized Rong Shi supplier!
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