Sheng Puerh
Sheng puerh from spring harvest tea leafs from big Yiwu tea trees. The very first infusions will remind you that you don't drink some "Xiao Shu" small arbor and longer steeping times just confirm that. Typical Yiwu fruity sweetness fills your mouth and harder brewings with slight bitterness provide very pleasant "hui gan" in combination intensive "sheng jing" sweetness buzzing anther the tongue.
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Add to cart to see reward points for this product. 110 .. . 110 . . USD 0.88.
Rest of the product ( $ / g ) | 0.6 $ |
Taste review from us | 12.10.2019 |
Type | Sheng Puerh |
Tea Cake | 357g |
Origin | Wu Yi Shan |
Tea Material | Big tree ( Da Shu ) |
Year | 2018 |
Season | Spring |
Farmer | Xiao Zhu |
Storage | Kunming |
Amazing sheng
This is a must-try for all sheng lovers, especially those who love Yiwu flavors. It has notes of plum, apple, and honey, with a long aftertaste and intense physical sensation. It's absolutely worth it.
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