2017 Yiwu Da Shu

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Scent of honey and summer fruits comes out from the pitcher or lid of your gaiwan when brew very first infusion. The spring harvest tea leafs from big Yiwu tea trees gives golden color liquor. Pleasant "hui gan" with sweet mouth feel all the way. U can extend the brewing time if you are not afraid of bitterness ( not astringency ) and the  tea will gain on sweetness "sheng jing".

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Details

TypeSheng Puerh
Tea Cake357g
OriginWu Yi Shan
Altitude ( m )1600
Tea MaterialBig tree ( Da Shu )
Year2017
SeasonSpring

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 On this batch we personally put our hands on ( see Xiao Zhu's tea garden ).

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2017 Yiwu Da Shu

2017 Yiwu Da Shu

Scent of honey and summer fruits comes out from the pitcher or lid of your gaiwan when brew very first infusion. The spring harvest tea leafs from big Yiwu tea trees gives golden color liquor. Pleasant "hui gan" with sweet mouth feel all the way. U can extend the brewing time if you are not afraid of bitterness ( not astringency ) and the  tea will gain on sweetness "sheng jing".

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