Hand pressed and rolled into the dragon balls "Xiao Long Zhu" varying from 8-10g. Tea leafs from around 200y old arbor tree release dark gold liqueur with pleasant front bitterness and touch of sweet plums. "Hui gan" will show up very fast but "Sheng Jing" comes around after 4th infusion and will buzz its sugar sensation in both sides under your tongue for very long time.
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|Origin||Wu Yi Shan|
|Tea Material||Arbor tree ( Qiao Mu )|