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Pu'er ( Simao )
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140ml Dai Tao Gaiwan - Lotus ( red )
Handmade Dai Pottery gaiwan with hand...
USD 80.56 -5% USD 84.80
New products
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Zitao Cup ( wood fired & ash ) 50ml
Handmade tea cup from Jianshui white clay "Bai Ni", wood fired in the...
USD 51.20 -
2021 Yong De Shu Zhuan - 200g
Special grade "tou chun" spring harvest from bushes growing in Yongde....
USD 21.60 -
2023 Menghai Gong Ting - 100g
Traditional Menghai medium-dark fermented top grade of shu pu erh gong...
USD 7.20 -
2011 Wuzhou Liubao Cha - sheng
The concept without pile fermentation (shu Lubao ). After withering,...
USD 11.20 -
2024 Daxue Shan Zi Ya Hong
Spring purple varietal tea leaves Zi Ya harvested from medium size trees...
USD 5.60 -
Zitao Wood Fired Cup - 70ml
Traditionally wood fired Jianshui clay "Zhu Ren Bei" shape tea cup made...
USD 52.80 -
Wood Fired Zitao Teapot - Jin Zhong 70ml
Handmade Ji Zhong style teapot from Jianshui rich in iron red clay "Hong...
USD 192.00 -
Zitao Teapot - Long Dan - 120ml
Long Dan Handmade satin black Jianshui teapot in shape of Dragon Egg ,...
USD 92.80
普洱
Puer is located in south part of Yunnnan and it's also called Simao ( mostly by locals ). From around
a thousand years ago the Ancient Tea Route was a trade link from Pu'er to India via Tibet.
The other one to the central China. That time all tea transfer by land was done by horses.
普洱
Puer is located in south part of Yunnnan and it's also called Simao ( mostly by locals ). From around
a thousand years ago the Ancient Tea Route was a trade link from Pu'er to India via Tibet.
The other one to the central China. That time all tea transfer by land was done by horses.
Pu'er ( Simao ) There are 38 products.
Subcategories
Jingdong
景东县
Jingdong is a part of the north side of Pu'er and it's a home of many different ethnic minorities , where the main one is Yi minority. Among the famous Jingdong tea mountains belong Ai Lao Shan and Wu Liang Shan. Tea mountains
with a quite long tea history.
Lancang
澜沧县
Lancang is located in south part of Pu'er area, neighboring with Myanmar.
This is the location of famous tea mountains like “Jing Mai Shan” and part of “AI Lao Shan”
Jinggu
景谷县
Jing Gu County is located in middle of the Puer area.
Because of very good life support conditions , a thousand years ago
many people had settled there and of course later became grow the tea plants.
There are several tea mountains around the Jing Gu County,
especially Yang Ta , which in the past ( aprox. 500y ago , Ming dynasty)
was a top place for the white tea in China.
2018 Wuliang Shan - Arbor
1 Review(s)Spring harvest from small arbor tea trees growing on Wuliang mountain medium hard pressed into the 357g cake. There is no any significant front sweetness or buzzing "sheng jing" but if you are an experienced pu-erh tea drinker you will taste the throat sweet "hui gan" sensation behind the light smokey notes. It's a very suitable tea for long time storage.
USD 45.60In Stock2018 Da Laowu - Gushu 200g
Da Lao Wu is the name for this 200g medium pressed tea cake made of spring leafs from old arbor trees growing on Laowu Shan. Very mellow tea soup without any astringency or bitterness . Light sour touch from first sip will turn to intensive "sheng jing" buzzing around the tongue. After few cups "hui gan" will also show up and overall sweet mouth sensation...
USD 61.60In Stock2018 Laowu Shan Gushu Cha
Spring harvest from young and old arbor tea trees , which by locals is already called "gu shu". Very soft pressed cake with sweet and fruity , "sheng jing" lingers at the bottom of the tongue and back of the throat "hui gan" comes around eventually along with green apple skin notes. Can steep many times and longer infusions boost the sweetness without...
USD 74.72In StockLa Hu Craft - 200g
1 Review(s)Blend of spring 2017 and autumn 2016 harvest from young and old trees growing in the mountains at 2000 m.alt . near to Myanmar borders. Tea has been processed in Nuo Fu village by La Hu people. The "mao cha" has been stored in Kunming till autumn 2018 and then pressed by Yunnan Craft Tea company. Brewed tea can hold the sweetness around 10 -12 infusions...
USD 40.16In StockYunnan Craft - 佛 - 200g
2 Review(s)Sweet fruity notes from the 2017 Pa Sha Lao Zhai - Gu Hua , along with slight herbal and plummy sweetness of aged Zi Juan ( purple variety tea leaf from Puer area ) makes the taste of this tea quite bit far rom conventional semi-aged shengs. Very soft and balanced tea liquor achieved by blending Mao Cha from 3 different villages based on their specific...
USD 64.00In Stock2017 Huang Cao Ba
Spring harvest from big arbor trees processed in Huang Cao Ba village. Flowery notes along with slight bitterness and astringency. Not as good as last year one but still tea for Jing Gu tea lovers. Hand pressed / rolled into the balls sheng pu-erh varies in weight from 8 to 10g. 2y storage in Pu'er area made tea mature faster than in Kunming, but no wet...
USD 5.60In Stock2018 Zi Juan Sheng Pu-erh - Long Zhu
Purple variety sheng pu-erh from Pu'er area hand rolled and pressed into the " Dragon balls" weight of 6 - 8g . Purple-ish tea liquor is sweet with dominating herbal dry camomile aroma and taste with slight touch of peaches in combination with slight bitterness and astringency, which can adjusted by temp. and steeping time, in order of making well...
USD 2.08In Stock2019 Zi Juan Sheng Pu-erh ( purple variety )
Purple variety sheng pu-erh from Puer area. Purple-ish tea liquor is sweet with touch of prunes and noticeable notes of chamomile. It's quite an interesting tea because it feels like drinking herbal tea with plum juice. There are various versions of this particular sheng differencing by the processing. We have chosen traditional sun dried for it's unique...
USD 9.92In Stock2019 Ailao Shan - dragon balls
Spring harvest from young arbor tea trees growing around village Qian Jia Zhai. Takes good 2-3 infusions to convince this hand pressed ball spread inside the teapot or gaiwan and start to release it's goodness. Slight smokey notes are noticeable when leafs are hot but not much appears in taste itself. honey fragnance from cooled down gaiwan lid is very...
USD 2.40In Stock2017 Bao Tang Zhai sheng puerh 250g -...
1 Review(s)Old yellow leafs from arbor tea trees growing around Bao Thang Lao Zhai near NaKa. Very fruity, sourish pleasant front taste of brewed leafs developed during the years of Kunming storage. No any smoke , just sweet liqour with slight touch of dry and on top of the tongue, yet not any excessive astringency. Easy drinker even for non puerh drinkers.
USD 35.20In Stock2020 Wuliang Shan Arbor
Spring harvest from arbor tea trees old growing on slopes Wu Linag Shan, only few kg of mao cha was harvested this year due to the very dry weather in all Yunnan. Chrysanthemum aroma which reflects also in taste in combination of slight fruity-citrusy notes which are typical for that area. Slowly but steady appearing "hui gan" with decent "sheng jing"...
USD 44.00In Stock2019 Wuliang Shan - Arbor
Spring harvest from small arbor tea trees growing on Wuliang mountain medium hard pressed into the 357g cake with plenty "huang pian" this year, which lowers the prices and add some extra sweet body in front taste. other than that it has it's typical bitter taste with light "hui gan" sweet aftertaste. It's a very suitable tea for long storage. Compare...
USD 29.44In Stock
